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Zygosaccharomyces bisporus Naganishi
Zygosaccharomyces bisporus Naganishi
规格:
货期:
编号:TS208966
品牌:Testobio
产品名称: Zygosaccharomyces bisporus Naganishi
商品货号: TS208966
Deposited As: Saccharomyces bisporus var. mellis (Fabian et Quinet) van der Walt
Strain Designations: NARD 3344 CBS 6683
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol®: no
Comments:
High benzoic acid tolerance
citrus juice spoilage
Morphology: After 3 days at 25°C on YM agar, the cells are spherical to ellipsoidal, 2-5 x 3-9 μm, and occur singly, in pairs or in small clusters. Growth is butyrous and tannish-white in color.
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions: Temperature: 20°C to 25°C
Atmosphere: Typical aerobicxa0
Sequenced Data:
18S ribosomal RNA gene, partial sequence; internal transcribed spacer 1, 5.8S ribosomal RNA gene, and internal transcribed spacer 2, complete sequence; and 26S ribosomal RNA gene, partial sequence:

GGTTTCCGTAGGTGAACCTGCGGAAGGATCATTATAGAAAAAATCTGATTGGCAAGTCAATGGGGCAGTAGAGTTTTTCGGCTCTTTCTTTTGCTTTTGGGCCTGCGCTTAGTTGCGCGGTCTAGAGTAGAGGGAGCTTCTACTGCTTCGGCTTACAATTTACACACAGTGGAGTTTCTACTATTTTTCTTCTTTGGGAGGATGATGAAAATCTATCTACTCCCAGAGGTAAACACAAACAATATTTTTATTTTTTATTTTACCCACAGTCAAATGAATACAAAAAAAAAATTATAATATTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAATGTGAATTGCAGAATTCCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCCTTGGTATTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAACACTTGTGTTTGGTAGTGAGTGATACTCTGTTAAAACTGGGTTAGCTTGAAATTGCAAGCCTTTTGGGGATGCGTCTAGAGAAGAGTTTTAGGCGGAAACGTCTGGCTCCTCCTCTATTTTCCTTTAACCAAATGTCGTATTAGGTTTTACCGACTCGGCAGACAGGTTACTGGAGACTGAGGTGGGTGATAGAAATATCGAACTTTTCTGCGCGCCTTTGGCAAACAATACTCTCTAAGCTTGACCTCAAATCAGGTAGGATTAC


D1D2 region of the 26S ribosomal RNA gene

ATATCAATAAGCGGAGGAAAAGAAACCAACCGGGATTGCCTTAGTAACGGCGAGTGAAGCGGCAAAAGCTCAAATTTGAAATCTGGTACCTTTGGTGCTCGAGTTGTAATTTGTAGAAGGCGACTCTGGGGCTGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCCCGTGTGGCGAGGATCCCAGTTCTTTGTAGAGTGCCTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGTGCCCCTCGCTCCTCGTGGGTGGGGGAATCTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGCAGGATAAATCCCTGGGAATGTAGCTCTGGCATTTATGTTGGAGAACTTATAGCTCAGGGGAATACTGCCAGCCGGGACTGAGGAATGCGACTTTTAGTCAAGGATGCTGGCATAATGGTTATATGCCGC

Name of Depositor: AM van Grinsven
Isolation:
Flavored sugar syrup, Iraq
Cross References:

Nucleotide (GenBank) : KC881074 ITS including 5.8S rRNA gene

References:

Sand FE, van Grinsven AM. Comparison between the yeast flora of Middle Eastern and Western European soft drinks. Antonie van Leeuwenhoek 42: 523-532, 1976. PubMed: 1087865

首页 > 产品中心 > 微生物培养 > 菌株 > null > Zygosaccharomyces bisporus Naganishi

Zygosaccharomyces bisporus Naganishi

  • 货号: TS208966
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Zygosaccharomyces bisporus Naganishi
商品货号: TS208966
Deposited As: Saccharomyces bisporus var. mellis (Fabian et Quinet) van der Walt
Strain Designations: NARD 3344 CBS 6683
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol®: no
Comments:
High benzoic acid tolerance
citrus juice spoilage
Morphology: After 3 days at 25°C on YM agar, the cells are spherical to ellipsoidal, 2-5 x 3-9 μm, and occur singly, in pairs or in small clusters. Growth is butyrous and tannish-white in color.
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions: Temperature: 20°C to 25°C
Atmosphere: Typical aerobicxa0
Sequenced Data:
18S ribosomal RNA gene, partial sequence; internal transcribed spacer 1, 5.8S ribosomal RNA gene, and internal transcribed spacer 2, complete sequence; and 26S ribosomal RNA gene, partial sequence:

GGTTTCCGTAGGTGAACCTGCGGAAGGATCATTATAGAAAAAATCTGATTGGCAAGTCAATGGGGCAGTAGAGTTTTTCGGCTCTTTCTTTTGCTTTTGGGCCTGCGCTTAGTTGCGCGGTCTAGAGTAGAGGGAGCTTCTACTGCTTCGGCTTACAATTTACACACAGTGGAGTTTCTACTATTTTTCTTCTTTGGGAGGATGATGAAAATCTATCTACTCCCAGAGGTAAACACAAACAATATTTTTATTTTTTATTTTACCCACAGTCAAATGAATACAAAAAAAAAATTATAATATTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAATGTGAATTGCAGAATTCCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCCTTGGTATTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAACACTTGTGTTTGGTAGTGAGTGATACTCTGTTAAAACTGGGTTAGCTTGAAATTGCAAGCCTTTTGGGGATGCGTCTAGAGAAGAGTTTTAGGCGGAAACGTCTGGCTCCTCCTCTATTTTCCTTTAACCAAATGTCGTATTAGGTTTTACCGACTCGGCAGACAGGTTACTGGAGACTGAGGTGGGTGATAGAAATATCGAACTTTTCTGCGCGCCTTTGGCAAACAATACTCTCTAAGCTTGACCTCAAATCAGGTAGGATTAC


D1D2 region of the 26S ribosomal RNA gene

ATATCAATAAGCGGAGGAAAAGAAACCAACCGGGATTGCCTTAGTAACGGCGAGTGAAGCGGCAAAAGCTCAAATTTGAAATCTGGTACCTTTGGTGCTCGAGTTGTAATTTGTAGAAGGCGACTCTGGGGCTGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCCCGTGTGGCGAGGATCCCAGTTCTTTGTAGAGTGCCTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAGGGAAGGGCATTTGATCAGACATGGTGTTTTGTGCCCCTCGCTCCTCGTGGGTGGGGGAATCTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGCAGGATAAATCCCTGGGAATGTAGCTCTGGCATTTATGTTGGAGAACTTATAGCTCAGGGGAATACTGCCAGCCGGGACTGAGGAATGCGACTTTTAGTCAAGGATGCTGGCATAATGGTTATATGCCGC

Name of Depositor: AM van Grinsven
Isolation:
Flavored sugar syrup, Iraq
Cross References:

Nucleotide (GenBank) : KC881074 ITS including 5.8S rRNA gene

References:

Sand FE, van Grinsven AM. Comparison between the yeast flora of Middle Eastern and Western European soft drinks. Antonie van Leeuwenhoek 42: 523-532, 1976. PubMed: 1087865

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