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Saccharomyces cerevisiae
Saccharomyces cerevisiae
规格:
货期:
编号:TS209968
品牌:Testobio
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS209968
Deposited As: Saccharomyces norbensis Santa Maria, teleomorph
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: Ac 645 CBS 5378, CCRC 21377, DSM 70523, IFO 1836, NRRL Y-12656
Alternate State: Candida robusta Diddens et Lodder
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Type Strain: yes (type strain of Saccharomyces norbensis)
Genotype: MEL3 MEL4 MEL6 MEL7 MEL8 MEL9
Preceptrol®: no
Medium: ATCC® Medium 200: YM agar or YM broth
Growth Conditions:
Temperature: 25.0°C
Name of Depositor: J Santa Maria
Isolation:
Alpechin, Spain
References:

Santa Maria J. New melibiose-utilizing yeasts isolated from "alpechin". Antonie van Leeuwenhoek 29: 329-343, 1963.

type strain of Saccharomyces norbensis

type strain of Saccharomyces norbensis

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Saccharomyces cerevisiae

  • 货号: TS209968
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS209968
Deposited As: Saccharomyces norbensis Santa Maria, teleomorph
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: Ac 645 CBS 5378, CCRC 21377, DSM 70523, IFO 1836, NRRL Y-12656
Alternate State: Candida robusta Diddens et Lodder
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Type Strain: yes (type strain of Saccharomyces norbensis)
Genotype: MEL3 MEL4 MEL6 MEL7 MEL8 MEL9
Preceptrol®: no
Medium: ATCC® Medium 200: YM agar or YM broth
Growth Conditions:
Temperature: 25.0°C
Name of Depositor: J Santa Maria
Isolation:
Alpechin, Spain
References:

Santa Maria J. New melibiose-utilizing yeasts isolated from "alpechin". Antonie van Leeuwenhoek 29: 329-343, 1963.

type strain of Saccharomyces norbensis

type strain of Saccharomyces norbensis

合作单位: