| 产品名称： | Candida spandovensis (Henninger et Windisch) Meyer et Yarrow, anamorph |
|---|---|
| 商品货号： | TS210096 |
| Deposited As： | Torulopsis spandovensis Henninger et Windisch, anamorph |
| Strain Designations： | DSM 70866 CBS 6875, CCRC 21610, IFO 10249, NRRL Y-10950, VKM Y-2095 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | W Henninger |
| Isolation： | German Pilsner beer, Germany |
| References： | Henninger W, Windisch S. Torulopsis spandovensis sp. n., a new yeast from beer. Arch. Microbiol. 107: 205-206, 1976. PubMed: 1259518 type strain type strain |
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| 产品名称： | Candida spandovensis (Henninger et Windisch) Meyer et Yarrow, anamorph |
|---|---|
| 商品货号： | TS210096 |
| Deposited As： | Torulopsis spandovensis Henninger et Windisch, anamorph |
| Strain Designations： | DSM 70866 CBS 6875, CCRC 21610, IFO 10249, NRRL Y-10950, VKM Y-2095 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | W Henninger |
| Isolation： | German Pilsner beer, Germany |
| References： | Henninger W, Windisch S. Torulopsis spandovensis sp. n., a new yeast from beer. Arch. Microbiol. 107: 205-206, 1976. PubMed: 1259518 type strain type strain |
