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Lactobacillus gasseri Lauer and Kandler
Lactobacillus gasseri Lauer and Kandler
规格:
货期:
编号:TS210248
品牌:Testobio
产品名称: Lactobacillus gasseri Lauer and Kandler
商品货号: TS210248
Deposited As: Lactobacillus acidophilus (Moro) Hansen and Mocquot
Strain Designations: 1SL4 F 164, VPI 6033
Isolation:
Feces
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: 2°C to 8°C
Preceptrol®: no
Type Strain: yes
Comments:
Reference strain for biotype I of Reuter
Homology group B-1
Medium: ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions:

Temperature: 37.0°C

Atmosphere:xa05% CO2

Name of Depositor: PA Hansen
Chain of Custody:
ATCC <
References:

Johnson JL, et al. Taxonomy of the Lactobacilllus acidophilus group. Int. J. Syst. Bacteriol. 30: 53-68, 1980.

Zentralbl. Bakteriol., I Abt., Orig. 185: 446-481, 1962.

Zentralbl. Bakteriol., I Abt., Orig. 193: 454-466, 1964.

. Type strains of Lactobacillus species. Rockville, MD: ATCC; 1968.

ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions)

Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM.

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Lactobacillus gasseri Lauer and Kandler

  • 货号: TS210248
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Lactobacillus gasseri Lauer and Kandler
商品货号: TS210248
Deposited As: Lactobacillus acidophilus (Moro) Hansen and Mocquot
Strain Designations: 1SL4 F 164, VPI 6033
Isolation:
Feces
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: 2°C to 8°C
Preceptrol&reg;: no
Type Strain: yes
Comments:
Reference strain for biotype I of Reuter
Homology group B-1
Medium: ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions:

Temperature: 37.0°C

Atmosphere:xa05% CO2

Name of Depositor: PA Hansen
Chain of Custody:
ATCC <
References:

Johnson JL, et al. Taxonomy of the Lactobacilllus acidophilus group. Int. J. Syst. Bacteriol. 30: 53-68, 1980.

Zentralbl. Bakteriol., I Abt., Orig. 185: 446-481, 1962.

Zentralbl. Bakteriol., I Abt., Orig. 193: 454-466, 1964.

. Type strains of Lactobacillus species. Rockville, MD: ATCC; 1968.

ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions)

Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM.

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