| 产品名称： | Moniliella acetoabutans Stolk et Dakin |
|---|---|
| 商品货号： | TS210530 |
| Strain Designations： | CBS 169.66 DSM 3551, IMI 159918 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | CBS |
| Chain of Custody： | ATCC < |
| Isolation： | Sweet fruit sauce, England |
| References： | Stolk AC, Dakin JC. Moniliella, a new genus of Moniliales. Antonie van Leeuwenhoek 32: 399-409, 1966. PubMed: 5297390 type strain type strain |
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| 产品名称： | Moniliella acetoabutans Stolk et Dakin |
|---|---|
| 商品货号： | TS210530 |
| Strain Designations： | CBS 169.66 DSM 3551, IMI 159918 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | CBS |
| Chain of Custody： | ATCC < |
| Isolation： | Sweet fruit sauce, England |
| References： | Stolk AC, Dakin JC. Moniliella, a new genus of Moniliales. Antonie van Leeuwenhoek 32: 399-409, 1966. PubMed: 5297390 type strain type strain |
