| 产品名称: | Kocuria marina |
|---|---|
| 商品货号: | TS239156 |
| <strong>Name </strong>: | Kocuria marina Kim et al. 2004 |
| <strong>DSM No. </strong>: | 30998 dsm-30998 dsm30998 dsm 30998 Kocuria marina |
| Strain designation : | T2_49 |
| Isolated from : | cleanroom, TAS-I |
| Country : | Italy Turin |
| Date of sampling : | 2014 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 92 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 32593 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Kocuria marina |
|---|---|
| 商品货号: | TS239156 |
| <strong>Name </strong>: | Kocuria marina Kim et al. 2004 |
| <strong>DSM No. </strong>: | 30998 dsm-30998 dsm30998 dsm 30998 Kocuria marina |
| Strain designation : | T2_49 |
| Isolated from : | cleanroom, TAS-I |
| Country : | Italy Turin |
| Date of sampling : | 2014 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 92 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 32593 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |