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Streptomyces cacaoi
Streptomyces cacaoi
规格:
货期:
编号:TS239326
品牌:Testobio
产品名称: Streptomyces cacaoi
商品货号: TS239326
<strong>Name </strong>: Streptomyces cacaoi (Waksman 1932) Waksman and Henrici 1948
Synonym(s) : Streptomyces cacaoi subsp. cacaoi (Waksman 1932) Isono et al. 1965 emend. Lanoot et al. 2002
Streptomyces aminophilus Foster 1961
<strong>DSM No. </strong>: 40057, Type strain dsm-40057 dsm40057 dsm 40057 Streptomyces cacaoi
Other collection no. <br />or WDCM no. : ATCC 19732, ATCC 3082, CBS 471.68, ETH 14304, IFO 12748, IMRU 3082, ISP 5057, KCC S-0352, NBRC 12748, RIA 1013, RIA 94
Isolated from : from cacao-beans
Country : Nigeria
Date of sampling : before 22.08.1990
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 65 , 28°C

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (1300, 8420). (Medium 65, 28°C).
Wink compendium : TS239326.pdf
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 1300, 8420
Image : Culture Image

Medium 65 28°C
© Leibniz-Institut DSMZ

Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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Streptomyces cacaoi

  • 货号: TS239326
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  • 品牌 : TESTOBIO
产品名称: Streptomyces cacaoi
商品货号: TS239326
<strong>Name </strong>: Streptomyces cacaoi (Waksman 1932) Waksman and Henrici 1948
Synonym(s) : Streptomyces cacaoi subsp. cacaoi (Waksman 1932) Isono et al. 1965 emend. Lanoot et al. 2002
Streptomyces aminophilus Foster 1961
<strong>DSM No. </strong>: 40057, Type strain dsm-40057 dsm40057 dsm 40057 Streptomyces cacaoi
Other collection no. <br />or WDCM no. : ATCC 19732, ATCC 3082, CBS 471.68, ETH 14304, IFO 12748, IMRU 3082, ISP 5057, KCC S-0352, NBRC 12748, RIA 1013, RIA 94
Isolated from : from cacao-beans
Country : Nigeria
Date of sampling : before 22.08.1990
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 65 , 28°C

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (1300, 8420). (Medium 65, 28°C).
Wink compendium : TS239326.pdf
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 1300, 8420
Image : Culture Image

Medium 65 28°C
© Leibniz-Institut DSMZ

Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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