| 产品名称: | Salinivibrio siamensis |
|---|---|
| 商品货号: | TS239817 |
| <strong>Name </strong>: | Salinivibrio siamensis Chamroensaksri et al. 2009 |
| <strong>DSM No. </strong>: | 26187, Type strain dsm-26187 dsm26187 dsm 26187 Salinivibrio siamensis |
| Strain designation : | ND1-1 |
| Other collection no. <br />or WDCM no. : | JCM 14472, PCU 301, TISTR 1810 |
| Isolated from : | fermented fish (pla-ra) |
| Country : | Thailand Nakornnayok province |
| Date of sampling : | before 24.07.2012 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB285018 |
| Cultivation conditions : | Medium 1449 , 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (13159). Sequence accession no. 16S rRNA gene: AB285018. (Medium 1449, 37°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 13159 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Salinivibrio siamensis |
|---|---|
| 商品货号: | TS239817 |
| <strong>Name </strong>: | Salinivibrio siamensis Chamroensaksri et al. 2009 |
| <strong>DSM No. </strong>: | 26187, Type strain dsm-26187 dsm26187 dsm 26187 Salinivibrio siamensis |
| Strain designation : | ND1-1 |
| Other collection no. <br />or WDCM no. : | JCM 14472, PCU 301, TISTR 1810 |
| Isolated from : | fermented fish (pla-ra) |
| Country : | Thailand Nakornnayok province |
| Date of sampling : | before 24.07.2012 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB285018 |
| Cultivation conditions : | Medium 1449 , 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (13159). Sequence accession no. 16S rRNA gene: AB285018. (Medium 1449, 37°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 13159 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |