| 产品名称: | Lactobacillus paracasei |
|---|---|
| 商品货号: | TS242671 |
| <strong>Name </strong>: | Lactobacillus paracasei Collins et al. 1989 |
| Synonym(s) : | Lactobacillus paracasei subsp. paracasei Collins et al. 1989 |
| <strong>DSM No. </strong>: | 23505 dsm-23505 dsm23505 dsm 23505 Lactobacillus paracasei |
| Strain designation : | B41 |
| Isolated from : | Traditional beverage boza |
| Country : | Bulgaria Sofia |
| Date of sampling : | 08.08.2009 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: GU386757 |
| Cultivation conditions : | Medium 11 , pH 6.5 microaerophilic, 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16460 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Lactobacillus paracasei |
|---|---|
| 商品货号: | TS242671 |
| <strong>Name </strong>: | Lactobacillus paracasei Collins et al. 1989 |
| Synonym(s) : | Lactobacillus paracasei subsp. paracasei Collins et al. 1989 |
| <strong>DSM No. </strong>: | 23505 dsm-23505 dsm23505 dsm 23505 Lactobacillus paracasei |
| Strain designation : | B41 |
| Isolated from : | Traditional beverage boza |
| Country : | Bulgaria Sofia |
| Date of sampling : | 08.08.2009 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: GU386757 |
| Cultivation conditions : | Medium 11 , pH 6.5 microaerophilic, 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16460 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |