| 产品名称: | Salinicoccus sesuvii |
|---|---|
| 商品货号: | TS242981 |
| <strong>Name </strong>: | Salinicoccus sesuvii Kämpfer et al. 2011 |
| <strong>DSM No. </strong>: | 23267, Type strain dsm-23267 dsm23267 dsm 23267 Salinicoccus sesuvii |
| Strain designation : | CC-SPL15-2 |
| Other collection no. <br />or WDCM no. : | CCM 7756, JCM 19029 |
| Isolated from : | rhizosphere of Sesuvium portulacastrum |
| Country : | Taiwan Chiayi County, Budai |
| Date of sampling : | 25.06.2008 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: FR669114 |
| Cultivation conditions : | Medium 514 , pH 7.2 - 7.4, 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (16387). Sequence accession no. 16S rRNA gene: FR669114. (Medium 514, 28°C, pH 7.2 - 7.4). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16387 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Salinicoccus sesuvii |
|---|---|
| 商品货号: | TS242981 |
| <strong>Name </strong>: | Salinicoccus sesuvii Kämpfer et al. 2011 |
| <strong>DSM No. </strong>: | 23267, Type strain dsm-23267 dsm23267 dsm 23267 Salinicoccus sesuvii |
| Strain designation : | CC-SPL15-2 |
| Other collection no. <br />or WDCM no. : | CCM 7756, JCM 19029 |
| Isolated from : | rhizosphere of Sesuvium portulacastrum |
| Country : | Taiwan Chiayi County, Budai |
| Date of sampling : | 25.06.2008 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: FR669114 |
| Cultivation conditions : | Medium 514 , pH 7.2 - 7.4, 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (16387). Sequence accession no. 16S rRNA gene: FR669114. (Medium 514, 28°C, pH 7.2 - 7.4). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16387 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |