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Agromyces allii
Agromyces allii
规格:
货期:
编号:TS245019
品牌:Testobio
产品名称: Agromyces allii
商品货号: TS245019
<strong>Name </strong>: Agromyces allii Jung et al. 2007
<strong>DSM No. </strong>: 21551, Type strain dsm-21551 dsm21551 dsm 21551 Agromyces allii
Strain designation : UMS-62
Other collection no. <br />or WDCM no. : JCM 13584, KCTC 19181
Isolated from : rhizosphere of Allium victorialis var. platyphyllum
Country : Korea (south), Republic of
Ulleung island
Date of sampling : before 16.06.2008
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 92 , 28°C

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (10851). Sequence accession number(s): DQ673873. (Medium 92, 28°C)
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 10851
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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Agromyces allii

  • 货号: TS245019
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  • 品牌 : TESTOBIO
产品名称: Agromyces allii
商品货号: TS245019
<strong>Name </strong>: Agromyces allii Jung et al. 2007
<strong>DSM No. </strong>: 21551, Type strain dsm-21551 dsm21551 dsm 21551 Agromyces allii
Strain designation : UMS-62
Other collection no. <br />or WDCM no. : JCM 13584, KCTC 19181
Isolated from : rhizosphere of Allium victorialis var. platyphyllum
Country : Korea (south), Republic of
Ulleung island
Date of sampling : before 16.06.2008
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 92 , 28°C

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (10851). Sequence accession number(s): DQ673873. (Medium 92, 28°C)
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 10851
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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