| 产品名称: | Sporolactobacillus putidus |
|---|---|
| 商品货号: | TS245420 |
| <strong>Name </strong>: | Sporolactobacillus putidus Fujita et al. 2010 |
| <strong>DSM No. </strong>: | 21265, Type strain dsm-21265 dsm21265 dsm 21265 Sporolactobacillus putidus |
| Strain designation : | QC81-06 |
| Other collection no. <br />or WDCM no. : | JCM 15325 |
| Isolated from : | spoiled orange juice |
| Country : | Japan Shizuoka |
| Date of sampling : | before 12.03.2008 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB374522 gyrB gene: AB374529 |
| Cultivation conditions : | Medium 852 , 35°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (14141). Sequence accession no. 16S rRNA gene: AB374522, gyrB gene: AB374529. (Medium 852, 35°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 14141 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Sporolactobacillus putidus |
|---|---|
| 商品货号: | TS245420 |
| <strong>Name </strong>: | Sporolactobacillus putidus Fujita et al. 2010 |
| <strong>DSM No. </strong>: | 21265, Type strain dsm-21265 dsm21265 dsm 21265 Sporolactobacillus putidus |
| Strain designation : | QC81-06 |
| Other collection no. <br />or WDCM no. : | JCM 15325 |
| Isolated from : | spoiled orange juice |
| Country : | Japan Shizuoka |
| Date of sampling : | before 12.03.2008 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB374522 gyrB gene: AB374529 |
| Cultivation conditions : | Medium 852 , 35°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (14141). Sequence accession no. 16S rRNA gene: AB374522, gyrB gene: AB374529. (Medium 852, 35°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 14141 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |