| 产品名称: | Glycomyces sambucus |
|---|---|
| 商品货号: | TS245595 |
| <strong>Name </strong>: | Glycomyces sambucus Gu et al. 2007 emend. Nouioui et al. 2018 |
| <strong>DSM No. </strong>: | 45003 dsm-45003 dsm45003 dsm 45003 Glycomyces sambucus |
| Other collection no. <br />or WDCM no. : | YIM 56203 |
| Isolated from : | plant |
| Country : | China Yunnan Province |
| Date of sampling : | 05/2005 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 65 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Glycomyces sambucus |
|---|---|
| 商品货号: | TS245595 |
| <strong>Name </strong>: | Glycomyces sambucus Gu et al. 2007 emend. Nouioui et al. 2018 |
| <strong>DSM No. </strong>: | 45003 dsm-45003 dsm45003 dsm 45003 Glycomyces sambucus |
| Other collection no. <br />or WDCM no. : | YIM 56203 |
| Isolated from : | plant |
| Country : | China Yunnan Province |
| Date of sampling : | 05/2005 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 65 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |