| 产品名称: | Lactobacillus collinoides |
|---|---|
| 商品货号: | TS246262 |
| <strong>Name </strong>: | Lactobacillus collinoides Carr and Davies 1972 |
| <strong>DSM No. </strong>: | 20486 dsm-20486 dsm20486 dsm 20486 Lactobacillus collinoides |
| Strain designation : | Bl4/aiii |
| Other collection no. <br />or WDCM no. : | ATCC 27611, NCIB 10924 |
| Isolated from : | fermenting apple juice |
| Country : | country of origin unknown |
| Date of sampling : | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 264 , 26°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 1329, 1357 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Lactobacillus collinoides |
|---|---|
| 商品货号: | TS246262 |
| <strong>Name </strong>: | Lactobacillus collinoides Carr and Davies 1972 |
| <strong>DSM No. </strong>: | 20486 dsm-20486 dsm20486 dsm 20486 Lactobacillus collinoides |
| Strain designation : | Bl4/aiii |
| Other collection no. <br />or WDCM no. : | ATCC 27611, NCIB 10924 |
| Isolated from : | fermenting apple juice |
| Country : | country of origin unknown |
| Date of sampling : | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 264 , 26°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 1329, 1357 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |