Lactobacillus mali
Lactobacillus mali
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编号:TS246268
品牌:Testobio
| 产品名称： | Lactobacillus mali |
|---|---|
| 商品货号： | TS246268 |
| <strong>Name </strong>： | Lactobacillus mali Carr and Davies 1970 emend. Kaneuchi et al. 1988 |
| Synonym(s) ： | Lactobacillus yamanashiensis subsp. mali (Carr and Davies 1970) Nonomura 1983 Lactobacillus yamanashiensis subsp. yamanashiensis (ex Nonomura et al. 1965) Nonomura 1983 Lactobacillus yamanashiensis (ex Nonomura et al. 1965) Nonomura 1983 |
| <strong>DSM No. </strong>： | 20483 dsm-20483 dsm20483 dsm 20483 Lactobacillus mali |
| Strain designation ： | 239 |
| Other collection no. <br />or WDCM no. ： | ATCC 27304 |
| Isolated from ： | wine must |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Cultivation conditions ： | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information ： | |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 890, 1326, 1327 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Lactobacillus mali |
|---|---|
| 商品货号： | TS246268 |
| <strong>Name </strong>： | Lactobacillus mali Carr and Davies 1970 emend. Kaneuchi et al. 1988 |
| Synonym(s) ： | Lactobacillus yamanashiensis subsp. mali (Carr and Davies 1970) Nonomura 1983 Lactobacillus yamanashiensis subsp. yamanashiensis (ex Nonomura et al. 1965) Nonomura 1983 Lactobacillus yamanashiensis (ex Nonomura et al. 1965) Nonomura 1983 |
| <strong>DSM No. </strong>： | 20483 dsm-20483 dsm20483 dsm 20483 Lactobacillus mali |
| Strain designation ： | 239 |
| Other collection no. <br />or WDCM no. ： | ATCC 27304 |
| Isolated from ： | wine must |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Cultivation conditions ： | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information ： | |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 890, 1326, 1327 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
