Corynebacterium glutamicum
Corynebacterium glutamicum
规格:
货期:
编号:TS246563
品牌:Testobio
| 产品名称： | Corynebacterium glutamicum |
|---|---|
| 商品货号： | TS246563 |
| <strong>Name </strong>： | Corynebacterium glutamicum (Kinoshita et al. 1958) Abe et al. 1967 emend. Nouioui et al. 2018 |
| Synonym(s) ： | Brevibacterium divaricatum Su and Yamada 1960 Corynebacterium lilium Lee and Good 1963 |
| <strong>DSM No. </strong>： | 20300, Type strain dsm-20300 dsm20300 dsm 20300 Corynebacterium glutamicum |
| Strain designation ： | 534 |
| Other collection no. <br />or WDCM no. ： | ATCC 13032, NCIB 10025 |
| Isolated from ： | sewage |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Cultivation conditions ： | Medium 535a , 28°C Medium/media recipe(s) required for preparing 535a: - xa0Medium 535 or Medium 535 , 28°C or Medium 215 , 28°C Incubation time: 3-7 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 1305, 3979). Murein: A31. Produces L-glutamic acid (U.S. Pats. 3,002,889; 3,003,925). (Medium 535a, 28°C or Medium 535, 28°C or Medium 215, 28°C). |
| Wink compendium ： | TS246563.pdf |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 419, 1018, 1019, 1300, 1303, 1304, 1305, 3979 |
| Image ： |  Medium 535a 28°C |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Corynebacterium glutamicum |
|---|---|
| 商品货号： | TS246563 |
| <strong>Name </strong>： | Corynebacterium glutamicum (Kinoshita et al. 1958) Abe et al. 1967 emend. Nouioui et al. 2018 |
| Synonym(s) ： | Brevibacterium divaricatum Su and Yamada 1960 Corynebacterium lilium Lee and Good 1963 |
| <strong>DSM No. </strong>： | 20300, Type strain dsm-20300 dsm20300 dsm 20300 Corynebacterium glutamicum |
| Strain designation ： | 534 |
| Other collection no. <br />or WDCM no. ： | ATCC 13032, NCIB 10025 |
| Isolated from ： | sewage |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Cultivation conditions ： | Medium 535a , 28°C Medium/media recipe(s) required for preparing 535a: - xa0Medium 535 or Medium 535 , 28°C or Medium 215 , 28°C Incubation time: 3-7 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 1305, 3979). Murein: A31. Produces L-glutamic acid (U.S. Pats. 3,002,889; 3,003,925). (Medium 535a, 28°C or Medium 535, 28°C or Medium 215, 28°C). |
| Wink compendium ： | TS246563.pdf |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 419, 1018, 1019, 1300, 1303, 1304, 1305, 3979 |
| Image ： | Medium 535a 28°C |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
