Dietzia alimentaria
Dietzia alimentaria
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货期:
编号:TS246631
品牌:Testobio
| 产品名称： | Dietzia alimentaria |
|---|---|
| 商品货号： | TS246631 |
| <strong>Name </strong>： | Dietzia alimentaria Kim et al. 2011 emend. Nouioui et al. 2018 |
| <strong>DSM No. </strong>： | 45698, Type strain dsm-45698 dsm45698 dsm 45698 Dietzia alimentaria |
| Strain designation ： | 72 |
| Other collection no. <br />or WDCM no. ： | JCM 16360, KACC 21126 |
| Isolated from ： | traditional salt-fermented seafood made of clam jeotgal |
| Country ： | Korea (south), Republic of Sokcho |
| Date of sampling ： | before 29.02.2012 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: GQ368824 |
| Cultivation conditions ： | Medium 65 , 28°C Incubation time: 3-7 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (16278). Sequence accession no. 16S rRNA gene: GQ368824 (16278). G+C content 64.7 mol% (16278). (Medium 65, 28°C). |
| Wink compendium ： | TS246631.pdf |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 16278 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Dietzia alimentaria |
|---|---|
| 商品货号： | TS246631 |
| <strong>Name </strong>： | Dietzia alimentaria Kim et al. 2011 emend. Nouioui et al. 2018 |
| <strong>DSM No. </strong>： | 45698, Type strain dsm-45698 dsm45698 dsm 45698 Dietzia alimentaria |
| Strain designation ： | 72 |
| Other collection no. <br />or WDCM no. ： | JCM 16360, KACC 21126 |
| Isolated from ： | traditional salt-fermented seafood made of clam jeotgal |
| Country ： | Korea (south), Republic of Sokcho |
| Date of sampling ： | before 29.02.2012 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: GQ368824 |
| Cultivation conditions ： | Medium 65 , 28°C Incubation time: 3-7 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (16278). Sequence accession no. 16S rRNA gene: GQ368824 (16278). G+C content 64.7 mol% (16278). (Medium 65, 28°C). |
| Wink compendium ： | TS246631.pdf |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 16278 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
