| 产品名称: | Actinomycetospora succinea |
|---|---|
| 商品货号: | TS246727 |
| <strong>Name </strong>: | Actinomycetospora succinea Tamura et al. 2011 |
| <strong>DSM No. </strong>: | 45775, Type strain dsm-45775 dsm45775 dsm 45775 Actinomycetospora succinea |
| Strain designation : | TT00-49 |
| Other collection no. <br />or WDCM no. : | KACC 14255, NBRC 103691 |
| Isolated from : | vegetable field soil |
| Country : | Japan Amami Isalnd, Kagoshima |
| Date of sampling : | 2000 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB514514 |
| Cultivation conditions : | Medium 65 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (16016). Sequence accession no. 16S rRNA gene: AB514514 (16016). G+C content 73 mol% (16016). (Medium 65, 28°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16016 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Actinomycetospora succinea |
|---|---|
| 商品货号: | TS246727 |
| <strong>Name </strong>: | Actinomycetospora succinea Tamura et al. 2011 |
| <strong>DSM No. </strong>: | 45775, Type strain dsm-45775 dsm45775 dsm 45775 Actinomycetospora succinea |
| Strain designation : | TT00-49 |
| Other collection no. <br />or WDCM no. : | KACC 14255, NBRC 103691 |
| Isolated from : | vegetable field soil |
| Country : | Japan Amami Isalnd, Kagoshima |
| Date of sampling : | 2000 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: AB514514 |
| Cultivation conditions : | Medium 65 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (16016). Sequence accession no. 16S rRNA gene: AB514514 (16016). G+C content 73 mol% (16016). (Medium 65, 28°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 16016 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |