Lactobacillus delbrueckii subsp. lactis
Lactobacillus delbrueckii subsp. lactis
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编号:TS246953
品牌:Testobio
| 产品名称： | Lactobacillus delbrueckii subsp. lactis |
|---|---|
| 商品货号： | TS246953 |
| <strong>Name </strong>： | Lactobacillus delbrueckii subsp. lactis (Orla-Jensen 1919) Weiss et al. 1984 |
| Synonym(s) ： | Lactobacillus leichmannii (Henneberg 1903) Bergey et al. 1923 Lactobacillus lactis (Orla-Jensen 1919) Bergey et al. 1934 |
| <strong>DSM No. </strong>： | 20072, Type strain dsm-20072 dsm20072 dsm 20072 Lactobacillus delbrueckii subsp. lactis |
| Strain designation ： | L 110 |
| Other collection no. <br />or WDCM no. ： | ATCC 12315, NCDO 1438 |
| Serological group ： | E (352) |
| Isolated from ： | emmental cheese |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | whole genome shotgun sequence: AZDE00000000 |
| Cultivation conditions ： | Medium 11 , microaerophilic - anaerobic, 37°C Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 1592, 3238). Sequence accession no. whole genome shotgun sequence: AZDE00000000. Murein: A11.31 (429). (Medium 11, 37°C, microaerophilic - anaerobic). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 337, 352, 429, 1034, 1300, 1592, 3238 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Lactobacillus delbrueckii subsp. lactis |
|---|---|
| 商品货号： | TS246953 |
| <strong>Name </strong>： | Lactobacillus delbrueckii subsp. lactis (Orla-Jensen 1919) Weiss et al. 1984 |
| Synonym(s) ： | Lactobacillus leichmannii (Henneberg 1903) Bergey et al. 1923 Lactobacillus lactis (Orla-Jensen 1919) Bergey et al. 1934 |
| <strong>DSM No. </strong>： | 20072, Type strain dsm-20072 dsm20072 dsm 20072 Lactobacillus delbrueckii subsp. lactis |
| Strain designation ： | L 110 |
| Other collection no. <br />or WDCM no. ： | ATCC 12315, NCDO 1438 |
| Serological group ： | E (352) |
| Isolated from ： | emmental cheese |
| Country ： | country of origin unknown |
| Date of sampling ： | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | whole genome shotgun sequence: AZDE00000000 |
| Cultivation conditions ： | Medium 11 , microaerophilic - anaerobic, 37°C Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 1592, 3238). Sequence accession no. whole genome shotgun sequence: AZDE00000000. Murein: A11.31 (429). (Medium 11, 37°C, microaerophilic - anaerobic). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 337, 352, 429, 1034, 1300, 1592, 3238 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
