| 产品名称: | Lactobacillus bifermentans |
|---|---|
| 商品货号: | TS247058 |
| <strong>Name </strong>: | Lactobacillus bifermentans (ex Pette and van Beynum 1943) Kandler et al. 1983 |
| <strong>DSM No. </strong>: | 20003, Type strain dsm-20003 dsm20003 dsm 20003 Lactobacillus bifermentans |
| Strain designation : | N2 |
| Other collection no. <br />or WDCM no. : | ATCC 35409 |
| Isolated from : | blown cheese |
| Country : | country of origin unknown |
| Date of sampling : | before 27.04.1972 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | whole genome shotgun sequence: AZDA00000000 |
| Cultivation conditions : | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (2566, 3237). Sequence accession no. whole genome shotgun sequence: AZDA00000000. Murein: A11.31 (3237). Produces acetic acid from lactate (328), carbon dioxide from lactate (328), ethanol from lactate (328), hydrogen from lactate (328). (Medium 11, 30°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 328, 2566, 3237 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Lactobacillus bifermentans |
|---|---|
| 商品货号: | TS247058 |
| <strong>Name </strong>: | Lactobacillus bifermentans (ex Pette and van Beynum 1943) Kandler et al. 1983 |
| <strong>DSM No. </strong>: | 20003, Type strain dsm-20003 dsm20003 dsm 20003 Lactobacillus bifermentans |
| Strain designation : | N2 |
| Other collection no. <br />or WDCM no. : | ATCC 35409 |
| Isolated from : | blown cheese |
| Country : | country of origin unknown |
| Date of sampling : | before 27.04.1972 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | whole genome shotgun sequence: AZDA00000000 |
| Cultivation conditions : | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (2566, 3237). Sequence accession no. whole genome shotgun sequence: AZDA00000000. Murein: A11.31 (3237). Produces acetic acid from lactate (328), carbon dioxide from lactate (328), ethanol from lactate (328), hydrogen from lactate (328). (Medium 11, 30°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 328, 2566, 3237 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |