| 产品名称: | Mycetocola reblochoni |
|---|---|
| 商品货号: | TS248952 |
| <strong>Name </strong>: | Mycetocola reblochoni Bora et al. 2008 |
| <strong>DSM No. </strong>: | 18580, Type strain dsm-18580 dsm18580 dsm 18580 Mycetocola reblochoni |
| Strain designation : | BRB-1L41, R-20377 |
| Other collection no. <br />or WDCM no. : | JCM 30549, LMG 22367 |
| Isolated from : | surface of Reblochon cheese (late stage of ripening) |
| Country : | country of origin unknown |
| Date of sampling : | 09/02 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: DQ062097 |
| Cultivation conditions : | Medium 92 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (12961). Sequence accession number(s): DQ062097 (12961). (Medium 92, 28°C). |
| Wink compendium : | TS248952.pdf |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 12961 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Mycetocola reblochoni |
|---|---|
| 商品货号: | TS248952 |
| <strong>Name </strong>: | Mycetocola reblochoni Bora et al. 2008 |
| <strong>DSM No. </strong>: | 18580, Type strain dsm-18580 dsm18580 dsm 18580 Mycetocola reblochoni |
| Strain designation : | BRB-1L41, R-20377 |
| Other collection no. <br />or WDCM no. : | JCM 30549, LMG 22367 |
| Isolated from : | surface of Reblochon cheese (late stage of ripening) |
| Country : | country of origin unknown |
| Date of sampling : | 09/02 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: DQ062097 |
| Cultivation conditions : | Medium 92 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (12961). Sequence accession number(s): DQ062097 (12961). (Medium 92, 28°C). |
| Wink compendium : | TS248952.pdf |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 12961 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |