| 产品名称: | Ruegeria sp. |
|---|---|
| 商品货号: | TS251701 |
| <strong>Name </strong>: | Ruegeria sp. |
| <strong>DSM No. </strong>: | 16399 dsm-16399 dsm16399 dsm 16399 Ruegeria sp. |
| Strain designation : | SOM10 |
| Isolated from : | Oyster meat |
| Country : | Spain Valencia |
| Date of sampling : | 05.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 514 , 25°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Ruegeria sp. |
|---|---|
| 商品货号: | TS251701 |
| <strong>Name </strong>: | Ruegeria sp. |
| <strong>DSM No. </strong>: | 16399 dsm-16399 dsm16399 dsm 16399 Ruegeria sp. |
| Strain designation : | SOM10 |
| Isolated from : | Oyster meat |
| Country : | Spain Valencia |
| Date of sampling : | 05.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 514 , 25°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |