Lactobacillus hammesii
Lactobacillus hammesii
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编号:TS251736
品牌:Testobio
| 产品名称： | Lactobacillus hammesii |
|---|---|
| 商品货号： | TS251736 |
| <strong>Name </strong>： | Lactobacillus hammesii Valcheva et al. 2005 |
| <strong>DSM No. </strong>： | 16381, Type strain dsm-16381 dsm16381 dsm 16381 Lactobacillus hammesii |
| Strain designation ： | LP38 |
| Other collection no. <br />or WDCM no. ： | CIP 108387, TMW 1.1236 |
| Isolated from ： | wheat sourdough |
| Country ： | France Pays des la Loire |
| Date of sampling ： | before 04.05.2004 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: AJ632219 whole genome shotgun sequence: AZFS00000000 |
| Cultivation conditions ： | Medium 11 supplemented with 1% maltose and 0.5% yeast extract, microaerophilic, 30°C Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (9686). Sequence accession no. 16S rRNA gene: AJ632219, whole genome shotgun sequence: AZFS00000000. (Medium 11 supplemented with 1% maltose and 0.5% yeast extract, 30°C, microaerophilic). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 9686 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Lactobacillus hammesii |
|---|---|
| 商品货号： | TS251736 |
| <strong>Name </strong>： | Lactobacillus hammesii Valcheva et al. 2005 |
| <strong>DSM No. </strong>： | 16381, Type strain dsm-16381 dsm16381 dsm 16381 Lactobacillus hammesii |
| Strain designation ： | LP38 |
| Other collection no. <br />or WDCM no. ： | CIP 108387, TMW 1.1236 |
| Isolated from ： | wheat sourdough |
| Country ： | France Pays des la Loire |
| Date of sampling ： | before 04.05.2004 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: AJ632219 whole genome shotgun sequence: AZFS00000000 |
| Cultivation conditions ： | Medium 11 supplemented with 1% maltose and 0.5% yeast extract, microaerophilic, 30°C Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (9686). Sequence accession no. 16S rRNA gene: AJ632219, whole genome shotgun sequence: AZFS00000000. (Medium 11 supplemented with 1% maltose and 0.5% yeast extract, 30°C, microaerophilic). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 9686 |
| Risk group ： | 1 (classification according to German TRBA) |
| Other cultures ： | All DSMZ cultures of the species |
