| 产品名称: | Sphingobacterium soli |
|---|---|
| 商品货号: | TS254433 |
| <strong>Name </strong>: | Sphingobacterium soli Fu et al. 2017 |
| <strong>DSM No. </strong>: | 101679, Type strain dsm-101679 dsm101679 dsm 101679 Sphingobacterium soli |
| Strain designation : | YIM X0211 |
| Other collection no. <br />or WDCM no. : | CGMCC 1.15966, KCTC 42696 |
| Isolated from : | soil |
| Country : | China Yunnan Province, Shiling County, Impression Tobacco farm |
| Date of sampling : | 0..04.2015 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: LC193945 |
| Cultivation conditions : | Medium 830 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (26983). Sequence accession no. 16S rRNA gene: LC193945. (Medium 830, 28°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 26983 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Sphingobacterium soli |
|---|---|
| 商品货号: | TS254433 |
| <strong>Name </strong>: | Sphingobacterium soli Fu et al. 2017 |
| <strong>DSM No. </strong>: | 101679, Type strain dsm-101679 dsm101679 dsm 101679 Sphingobacterium soli |
| Strain designation : | YIM X0211 |
| Other collection no. <br />or WDCM no. : | CGMCC 1.15966, KCTC 42696 |
| Isolated from : | soil |
| Country : | China Yunnan Province, Shiling County, Impression Tobacco farm |
| Date of sampling : | 0..04.2015 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Genbank accession numbers : | 16S rRNA gene: LC193945 |
| Cultivation conditions : | Medium 830 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (26983). Sequence accession no. 16S rRNA gene: LC193945. (Medium 830, 28°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 26983 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |