| 产品名称: | Lactobacillus nagelii |
|---|---|
| 商品货号: | TS254476 |
| <strong>Name </strong>: | Lactobacillus nagelii Edwards et al. 2000 |
| <strong>DSM No. </strong>: | 13675, Type strain dsm-13675 dsm13675 dsm 13675 Lactobacillus nagelii |
| Strain designation : | LuE10 |
| Other collection no. <br />or WDCM no. : | ATCC 700692 |
| Isolated from : | partially fermented wine |
| Country : | United States of America |
| Date of sampling : | before 23.08.2000 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | 10 |
| Genbank accession numbers : | 16S rRNA gene: Y17500 whole genome shotgun sequence: AZEV00000000 |
| Cultivation conditions : | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information : | 10. Partially fermented wine; USA. Type strain. Taxonomy/description (7690). Sequence accession no. 16S rRNA gene: Y17500, whole genome shotgun sequence: AZEV00000000. Murein: A31. (Medium 11, 30°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 7690 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Lactobacillus nagelii |
|---|---|
| 商品货号: | TS254476 |
| <strong>Name </strong>: | Lactobacillus nagelii Edwards et al. 2000 |
| <strong>DSM No. </strong>: | 13675, Type strain dsm-13675 dsm13675 dsm 13675 Lactobacillus nagelii |
| Strain designation : | LuE10 |
| Other collection no. <br />or WDCM no. : | ATCC 700692 |
| Isolated from : | partially fermented wine |
| Country : | United States of America |
| Date of sampling : | before 23.08.2000 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | 10 |
| Genbank accession numbers : | 16S rRNA gene: Y17500 whole genome shotgun sequence: AZEV00000000 |
| Cultivation conditions : | Medium 11 , 30°C Complete DSMZ Media List |
| Summary and <br />additional information : | 10. Partially fermented wine; USA. Type strain. Taxonomy/description (7690). Sequence accession no. 16S rRNA gene: Y17500, whole genome shotgun sequence: AZEV00000000. Murein: A31. (Medium 11, 30°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 7690 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |