| 产品名称: | Sphingomonas sp. |
|---|---|
| 商品货号: | TS255490 |
| <strong>Name </strong>: | Sphingomonas sp. |
| <strong>DSM No. </strong>: | 12247 dsm-12247 dsm12247 dsm 12247 Sphingomonas sp. |
| Strain designation : | 10-1 |
| Isolated from : | contaminated soil |
| Country : | United States of America Port Newark |
| Date of sampling : | before 15.06.1998 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 462a with 50 mg/l yeast extract, 28°C Medium/media recipe(s) required for preparing 462a: - xa0Medium 462 or Medium 1 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 7665 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Sphingomonas sp. |
|---|---|
| 商品货号: | TS255490 |
| <strong>Name </strong>: | Sphingomonas sp. |
| <strong>DSM No. </strong>: | 12247 dsm-12247 dsm12247 dsm 12247 Sphingomonas sp. |
| Strain designation : | 10-1 |
| Isolated from : | contaminated soil |
| Country : | United States of America Port Newark |
| Date of sampling : | before 15.06.1998 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 462a with 50 mg/l yeast extract, 28°C Medium/media recipe(s) required for preparing 462a: - xa0Medium 462 or Medium 1 , 28°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 7665 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |