| 产品名称: | Bacillus sp. |
|---|---|
| 商品货号: | TS256400 |
| <strong>Name </strong>: | Bacillus sp. |
| <strong>DSM No. </strong>: | 11100 dsm-11100 dsm11100 dsm 11100 Bacillus sp. |
| Strain designation : | A2 |
| Isolated from : | water, soil |
| Country : | Iceland Hverageroi area |
| Date of sampling : | before 25.07.1996 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 738 , 70°C Medium/media recipe(s) required for preparing 738: - xa0Medium 141 Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 8300 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Bacillus sp. |
|---|---|
| 商品货号: | TS256400 |
| <strong>Name </strong>: | Bacillus sp. |
| <strong>DSM No. </strong>: | 11100 dsm-11100 dsm11100 dsm 11100 Bacillus sp. |
| Strain designation : | A2 |
| Isolated from : | water, soil |
| Country : | Iceland Hverageroi area |
| Date of sampling : | before 25.07.1996 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 738 , 70°C Medium/media recipe(s) required for preparing 738: - xa0Medium 141 Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 8300 |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |