| 产品名称: | Microlunatus antarcticus |
|---|---|
| 商品货号: | TS256447 |
| <strong>Name </strong>: | Microlunatus antarcticus (Schumann et al. 1997) Nouioui et al. 2018 |
| Synonym(s) : | Friedmanniella antarctica Schumann et al. 1997 |
| <strong>DSM No. </strong>: | 11053, Type strain dsm-11053 dsm11053 dsm 11053 Microlunatus antarcticus |
| Strain designation : | AA-1042 |
| Other collection no. <br />or WDCM no. : | IFO 16127, NBRC 16127 |
| Isolated from : | sandstone |
| Country : | Antarctica Linnaeus Terrace, McMurdo Dry Valley, 1600 m alt. |
| Date of sampling : | before 04.07.1996 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 621 , 20°C Medium/media recipe(s) required for preparing 621: - xa0Medium 590 or Medium 736 , 20°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (6804). Murein: A42.1 (6804). (Medium 621 or 736, 20°C). |
| Wink compendium : | TS256447.pdf |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 6804 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Microlunatus antarcticus |
|---|---|
| 商品货号: | TS256447 |
| <strong>Name </strong>: | Microlunatus antarcticus (Schumann et al. 1997) Nouioui et al. 2018 |
| Synonym(s) : | Friedmanniella antarctica Schumann et al. 1997 |
| <strong>DSM No. </strong>: | 11053, Type strain dsm-11053 dsm11053 dsm 11053 Microlunatus antarcticus |
| Strain designation : | AA-1042 |
| Other collection no. <br />or WDCM no. : | IFO 16127, NBRC 16127 |
| Isolated from : | sandstone |
| Country : | Antarctica Linnaeus Terrace, McMurdo Dry Valley, 1600 m alt. |
| Date of sampling : | before 04.07.1996 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 621 , 20°C Medium/media recipe(s) required for preparing 621: - xa0Medium 590 or Medium 736 , 20°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (6804). Murein: A42.1 (6804). (Medium 621 or 736, 20°C). |
| Wink compendium : | TS256447.pdf |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 6804 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |