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Tindallia magadiensis
Tindallia magadiensis
规格:
货期:
编号:TS256954
品牌:Testobio
产品名称: Tindallia magadiensis
商品货号: TS256954
<strong>Name </strong>: Tindallia magadiensis corrig. Kevbrin et al. 1999
Synonym(s) : Tindallia magadii Kevbrin et al. 1999
<strong>DSM No. </strong>: 10318, Type strain dsm-10318 dsm10318 dsm 10318 Tindallia magadiensis
Other collection no. <br />or WDCM no. : Z-7934
Isolated from : soda deposits
Country : Kenya
Lake Magadi
Date of sampling : before 25.10.1995
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 798 , anaerobic, 37°C
Medium/media recipe(s) required for preparing 798:
- xa0Medium 141
- xa0Medium 320

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (7194, 7325). DNA homology (7194). 16s rDNA seq. Y15626. (Medium 798, 37°C, anaerobic)
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 7194, 7325
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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Tindallia magadiensis

  • 货号: TS256954
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Tindallia magadiensis
商品货号: TS256954
<strong>Name </strong>: Tindallia magadiensis corrig. Kevbrin et al. 1999
Synonym(s) : Tindallia magadii Kevbrin et al. 1999
<strong>DSM No. </strong>: 10318, Type strain dsm-10318 dsm10318 dsm 10318 Tindallia magadiensis
Other collection no. <br />or WDCM no. : Z-7934
Isolated from : soda deposits
Country : Kenya
Lake Magadi
Date of sampling : before 25.10.1995
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 798 , anaerobic, 37°C
Medium/media recipe(s) required for preparing 798:
- xa0Medium 141
- xa0Medium 320

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (7194, 7325). DNA homology (7194). 16s rDNA seq. Y15626. (Medium 798, 37°C, anaerobic)
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 7194, 7325
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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