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Nitrobacter winogradskyi
Nitrobacter winogradskyi
规格:
货期:
编号:TS257034
品牌:Testobio
产品名称: Nitrobacter winogradskyi
商品货号: TS257034
<strong>Name </strong>: Nitrobacter winogradskyi Winslow et al. 1917
<strong>DSM No. </strong>: 10237, Type strain dsm-10237 dsm10237 dsm 10237 Nitrobacter winogradskyi
Strain designation : 255
Other collection no. <br />or WDCM no. : ATCC 25391
Country : country of origin unknown
Date of sampling : before 07.09.1995
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 756c , 28°C
Medium/media recipe(s) required for preparing 756c:
- xa0Medium 756
or
Medium 756a , 28°C
Medium/media recipe(s) required for preparing 756a:
- xa0Medium 756

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (6764, 6765). (Medium 756a, 28°C or Medium 756c, 28°C).
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 6764, 6765
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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Nitrobacter winogradskyi

  • 货号: TS257034
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Nitrobacter winogradskyi
商品货号: TS257034
<strong>Name </strong>: Nitrobacter winogradskyi Winslow et al. 1917
<strong>DSM No. </strong>: 10237, Type strain dsm-10237 dsm10237 dsm 10237 Nitrobacter winogradskyi
Strain designation : 255
Other collection no. <br />or WDCM no. : ATCC 25391
Country : country of origin unknown
Date of sampling : before 07.09.1995
<strong>Nagoya Protocol Restrictions </strong>: There are NO known Nagoya Protocol restrictions for this strain.
History :
Cultivation conditions : Medium 756c , 28°C
Medium/media recipe(s) required for preparing 756c:
- xa0Medium 756
or
Medium 756a , 28°C
Medium/media recipe(s) required for preparing 756a:
- xa0Medium 756

Complete DSMZ Media List
Summary and <br />additional information : Type strain. Taxonomy/description (6764, 6765). (Medium 756a, 28°C or Medium 756c, 28°C).
For detailed information : BacDive - The Bacterial Diversity Metadatabase
Literature : 6764, 6765
Risk group : 1 (classification according to German TRBA)
Other cultures : All DSMZ cultures of the species
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