Vibrio parahaemolyticus
Vibrio parahaemolyticus
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编号:TS257162
品牌:Testobio
| 产品名称： | Vibrio parahaemolyticus |
|---|---|
| 商品货号： | TS257162 |
| <strong>Name </strong>： | Vibrio parahaemolyticus (Fujino et al. 1951) Sakazaki et al. 1963 emend. West et al. 1986 |
| Synonym(s) ： | Beneckea parahaemolytica (Fujino et al. 1951) Baumann et al. 1971 |
| <strong>DSM No. </strong>： | 10027, Type strain dsm-10027 dsm10027 dsm 10027 Vibrio parahaemolyticus |
| Strain designation ： | 113, EB 101 |
| Other collection no. <br />or WDCM no. ： | ATCC 17802, CIP 75.2, NCMB 1902, NCTC 10903, WDCM 00037 |
| Isolated from ： | shirasu food poisened victim |
| Country ： | Japan |
| Date of sampling ： | before 08.06.1995 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: GU460378 |
| Cultivation conditions ： | Medium 514 , 37°C Incubation time: 1-2 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 6015, 6016, 6017). Sequence accession no. 16S rRNA gene: GU460378. Produces tetrodotoxin (17850). (Medium 514, 37°C). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 1300, 6015, 6016, 6017, 17850 |
| Risk group ： | 2 (classification according to German TRBA) |
| Restrictions ： | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Not to be exported outside Germany (German war weapons control act), Category B2 |
| Other cultures ： | All DSMZ cultures of the species |
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| 产品名称： | Vibrio parahaemolyticus |
|---|---|
| 商品货号： | TS257162 |
| <strong>Name </strong>： | Vibrio parahaemolyticus (Fujino et al. 1951) Sakazaki et al. 1963 emend. West et al. 1986 |
| Synonym(s) ： | Beneckea parahaemolytica (Fujino et al. 1951) Baumann et al. 1971 |
| <strong>DSM No. </strong>： | 10027, Type strain dsm-10027 dsm10027 dsm 10027 Vibrio parahaemolyticus |
| Strain designation ： | 113, EB 101 |
| Other collection no. <br />or WDCM no. ： | ATCC 17802, CIP 75.2, NCMB 1902, NCTC 10903, WDCM 00037 |
| Isolated from ： | shirasu food poisened victim |
| Country ： | Japan |
| Date of sampling ： | before 08.06.1995 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Genbank accession numbers ： | 16S rRNA gene: GU460378 |
| Cultivation conditions ： | Medium 514 , 37°C Incubation time: 1-2 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (1300, 6015, 6016, 6017). Sequence accession no. 16S rRNA gene: GU460378. Produces tetrodotoxin (17850). (Medium 514, 37°C). |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 1300, 6015, 6016, 6017, 17850 |
| Risk group ： | 2 (classification according to German TRBA) |
| Restrictions ： | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Not to be exported outside Germany (German war weapons control act), Category B2 |
| Other cultures ： | All DSMZ cultures of the species |
