| 产品名称: | Salmonella enterica subsp. salamae |
|---|---|
| 商品货号: | TS257769 |
| <strong>Name </strong>: | Salmonella enterica subsp. salamae (Le Minor et al. 1985) Le Minor and Popoff 1987 |
| Synonym(s) : | Salmonella choleraesuis subsp. salamae Le Minor et al. 1985 |
| <strong>DSM No. </strong>: | 9220, Type strain dsm-9220 dsm9220 dsm 9220 Salmonella enterica subsp. salamae |
| Strain designation : | 72 |
| Other collection no. <br />or WDCM no. : | ATCC 43972, CIP 82.29, NCTC 5773 |
| Serovar : | 1, 9,12:I,w:e,n,x |
| Country : | country of origin unknown |
| Date of sampling : | before 01.06.1994 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 220 , 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (2885, 5167). (Medium 220, 37°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 2885, 5167 |
| Risk group : | 2 (classification according to German TRBA) |
| Restrictions : | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Animal pathogenic organism, not exported outside Germany, Category F |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Salmonella enterica subsp. salamae |
|---|---|
| 商品货号: | TS257769 |
| <strong>Name </strong>: | Salmonella enterica subsp. salamae (Le Minor et al. 1985) Le Minor and Popoff 1987 |
| Synonym(s) : | Salmonella choleraesuis subsp. salamae Le Minor et al. 1985 |
| <strong>DSM No. </strong>: | 9220, Type strain dsm-9220 dsm9220 dsm 9220 Salmonella enterica subsp. salamae |
| Strain designation : | 72 |
| Other collection no. <br />or WDCM no. : | ATCC 43972, CIP 82.29, NCTC 5773 |
| Serovar : | 1, 9,12:I,w:e,n,x |
| Country : | country of origin unknown |
| Date of sampling : | before 01.06.1994 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 220 , 37°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain. Taxonomy/description (2885, 5167). (Medium 220, 37°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 2885, 5167 |
| Risk group : | 2 (classification according to German TRBA) |
| Restrictions : | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Animal pathogenic organism, not exported outside Germany, Category F |
| Other cultures : | All DSMZ cultures of the species |