| 产品名称: | Halomonas sp. |
|---|---|
| 商品货号: | TS259904 |
| <strong>Name </strong>: | Halomonas sp. |
| <strong>DSM No. </strong>: | 6006 dsm-6006 dsm6006 dsm 6006 Halomonas sp. |
| Strain designation : | 21/6 |
| Isolated from : | Bacon pickling brine |
| Country : | Germany |
| Date of sampling : | before 01.01.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 593 , 25°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Halomonas sp. |
|---|---|
| 商品货号: | TS259904 |
| <strong>Name </strong>: | Halomonas sp. |
| <strong>DSM No. </strong>: | 6006 dsm-6006 dsm6006 dsm 6006 Halomonas sp. |
| Strain designation : | 21/6 |
| Isolated from : | Bacon pickling brine |
| Country : | Germany |
| Date of sampling : | before 01.01.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 593 , 25°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Risk group : | 1 (provisional classification by DSMZ) |
| Other cultures : | All DSMZ cultures of the species |