| 产品名称: | Acetobacter aceti |
|---|---|
| 商品货号: | TS260832 |
| <strong>Name </strong>: | Acetobacter aceti (Pasteur 1864) Beijerinck 1898 |
| Synonym(s) : | Acetobacter aceti subsp. aceti (Pasteur 1864) De Ley and Frateur 1974 |
| <strong>DSM No. </strong>: | 3508, Type strain dsm-3508 dsm3508 dsm 3508 Acetobacter aceti |
| Other collection no. <br />or WDCM no. : | ATCC 15973, NCIB 8621 |
| Isolated from : | alcohol turned to vinegar |
| Country : | country of origin unknown |
| Date of sampling : | before 04.10.1985 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 360 , 26°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain (1300). (Medium 360, 26°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 1300 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Acetobacter aceti |
|---|---|
| 商品货号: | TS260832 |
| <strong>Name </strong>: | Acetobacter aceti (Pasteur 1864) Beijerinck 1898 |
| Synonym(s) : | Acetobacter aceti subsp. aceti (Pasteur 1864) De Ley and Frateur 1974 |
| <strong>DSM No. </strong>: | 3508, Type strain dsm-3508 dsm3508 dsm 3508 Acetobacter aceti |
| Other collection no. <br />or WDCM no. : | ATCC 15973, NCIB 8621 |
| Isolated from : | alcohol turned to vinegar |
| Country : | country of origin unknown |
| Date of sampling : | before 04.10.1985 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 360 , 26°C Complete DSMZ Media List |
| Summary and <br />additional information : | Type strain (1300). (Medium 360, 26°C). |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 1300 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |