| 产品名称: | Lysinibacillus sphaericus |
|---|---|
| 商品货号: | TS261953 |
| <strong>Name </strong>: | Lysinibacillus sphaericus (Meyer and Neide 1904) Ahmed et al. 2007 |
| Synonym(s) : | Bacillus sphaericus Meyer and Neide 1904 |
| <strong>DSM No. </strong>: | 462 dsm-462 dsm462 dsm 462 Lysinibacillus sphaericus |
| Strain designation : | S64-67 |
| Isolated from : | sugar beet juice from extraction installations |
| Country : | Austria |
| Date of sampling : | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 1 , 60°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 54, 1756 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |
| 产品名称: | Lysinibacillus sphaericus |
|---|---|
| 商品货号: | TS261953 |
| <strong>Name </strong>: | Lysinibacillus sphaericus (Meyer and Neide 1904) Ahmed et al. 2007 |
| Synonym(s) : | Bacillus sphaericus Meyer and Neide 1904 |
| <strong>DSM No. </strong>: | 462 dsm-462 dsm462 dsm 462 Lysinibacillus sphaericus |
| Strain designation : | S64-67 |
| Isolated from : | sugar beet juice from extraction installations |
| Country : | Austria |
| Date of sampling : | before 22.08.1990 |
| <strong>Nagoya Protocol Restrictions </strong>: | There are NO known Nagoya Protocol restrictions for this strain. |
| History : | |
| Cultivation conditions : | Medium 1 , 60°C Complete DSMZ Media List |
| Summary and <br />additional information : | |
| For detailed information : | BacDive - The Bacterial Diversity Metadatabase |
| Literature : | 54, 1756 |
| Risk group : | 1 (classification according to German TRBA) |
| Other cultures : | All DSMZ cultures of the species |