| NCTC Number: | NCTC 8130 |
| Current Name: | Enterococcus durans |
| Original Strain Reference: | Roquefort Cheese I. 1 |
| Other Collection No: | ROQUEFORT CHEESE I.1 |
| Previous Catalogue Name: | Enterococcus durans |
| Type Strain: | No |
| Family: | Enterococcaceae |
| Hazard Group (ACDP): | 2 |
| Antigenic Properties: | serovar group d |
| Conditions for growth on solid media: | Columbia blood agar, 24-48 hours, 37°C, aerobic |
| Conditions for growth on liquid media: | nutrient broth,37, facultative anaerobe |
| Depositor: | HANNAY C L |
| NCTC Number: | NCTC 8130 |
| Current Name: | Enterococcus durans |
| Original Strain Reference: | Roquefort Cheese I. 1 |
| Other Collection No: | ROQUEFORT CHEESE I.1 |
| Previous Catalogue Name: | Enterococcus durans |
| Type Strain: | No |
| Family: | Enterococcaceae |
| Hazard Group (ACDP): | 2 |
| Antigenic Properties: | serovar group d |
| Conditions for growth on solid media: | Columbia blood agar, 24-48 hours, 37°C, aerobic |
| Conditions for growth on liquid media: | nutrient broth,37, facultative anaerobe |
| Depositor: | HANNAY C L |