| NCIMB number | NCIMB 8894 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Acetobacter cerevisiae |
| Preservation method | Lyophilised |
| Preserved as | Acetobacter pasteurianus subsp. pasteurianus |
| Price band | A |
| Media | 005 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Off White |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Cellular Size | short |
| Cellular Arrangement | Pairs, Groups, Chains |
| Gram stain | Gram Negative |
| Cellular (Other) | Parallel/Round |
| Depositor Name | R.H.Parsons |
| Depositor Company | Canadian Breweries Ltd |
| Depositor Address | 307 Fleet St. E. Toronto 2 Canada |
| Source | "Ale in storage, Toronto, Canada" |
| Isolated by | A.J. Kozulis |
| Date of Isolation | 12/01/1955 |
| Date of Accession | 01/07/1957 |
| Other collection IDs | ATCC23765 CIP107722 DSM14362 LMG1625 |
| Yeast? | False |
| K12 | No |
| References | J. Inst. Brew. (1958) 64 p47, J.A. Kozulis & R.H. Parsons Cleenwerck I et al (2002) IJSEM 52, 1551-1558 IJSEM (2002) 52:1551 IJSEM (2002) 52:1552 IJSEM (2002) 52:1556 IJSEM (2009) 59: 1771 - 1786 Acetobacter okinawensis sp. nov., Acetobacter papayae sp. nov., and Acetobacter persicus sp. nov.; novel acetic acid bacteria isolated from stems of sugarcane, fruits, and a flower in Japan, J Gen Appl Microbiol 58(3), 235-243, 2012 Acetobacter alcoholophilus n. sp. -- A new species isolated from storage beer, J Inst Brew 64, 47-50, 1958 Acetobacter sicerae sp. nov., isolated from cider and kefir, and identification of species of the genus Acetobacter by dnaK, groEL and rpoB sequence analysis, Int J Syst Evol Microbiol 64(7), 2407-2415, 2014 Differentiation of acetic acid bacteria based on sequence analysis of 16S-23S rRNA gene internal transcribed spacer sequences, Int J Food Microbiol 147(3), 217-222, 2011 Rapid identification of acetic acid bacteria using MALDI-TOF mass spectrometry fingerprinting, Syst Appl Microbiol 36(2), 75-81, 2013 Re-examination of the genus Acetobacter, with descriptions of Acetobacter cerevisiae sp. nov. and Acetobacter malorum sp. nov, Int J Syst Evol Microbiol 52(5), 1551-1558, 2002 |
| NCIMB number | NCIMB 8894 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Acetobacter cerevisiae |
| Preservation method | Lyophilised |
| Preserved as | Acetobacter pasteurianus subsp. pasteurianus |
| Price band | A |
| Media | 005 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Off White |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Cellular Size | short |
| Cellular Arrangement | Pairs, Groups, Chains |
| Gram stain | Gram Negative |
| Cellular (Other) | Parallel/Round |
| Depositor Name | R.H.Parsons |
| Depositor Company | Canadian Breweries Ltd |
| Depositor Address | 307 Fleet St. E. Toronto 2 Canada |
| Source | "Ale in storage, Toronto, Canada" |
| Isolated by | A.J. Kozulis |
| Date of Isolation | 12/01/1955 |
| Date of Accession | 01/07/1957 |
| Other collection IDs | ATCC23765 CIP107722 DSM14362 LMG1625 |
| Yeast? | False |
| K12 | No |
| References | J. Inst. Brew. (1958) 64 p47, J.A. Kozulis & R.H. Parsons Cleenwerck I et al (2002) IJSEM 52, 1551-1558 IJSEM (2002) 52:1551 IJSEM (2002) 52:1552 IJSEM (2002) 52:1556 IJSEM (2009) 59: 1771 - 1786 Acetobacter okinawensis sp. nov., Acetobacter papayae sp. nov., and Acetobacter persicus sp. nov.; novel acetic acid bacteria isolated from stems of sugarcane, fruits, and a flower in Japan, J Gen Appl Microbiol 58(3), 235-243, 2012 Acetobacter alcoholophilus n. sp. -- A new species isolated from storage beer, J Inst Brew 64, 47-50, 1958 Acetobacter sicerae sp. nov., isolated from cider and kefir, and identification of species of the genus Acetobacter by dnaK, groEL and rpoB sequence analysis, Int J Syst Evol Microbiol 64(7), 2407-2415, 2014 Differentiation of acetic acid bacteria based on sequence analysis of 16S-23S rRNA gene internal transcribed spacer sequences, Int J Food Microbiol 147(3), 217-222, 2011 Rapid identification of acetic acid bacteria using MALDI-TOF mass spectrometry fingerprinting, Syst Appl Microbiol 36(2), 75-81, 2013 Re-examination of the genus Acetobacter, with descriptions of Acetobacter cerevisiae sp. nov. and Acetobacter malorum sp. nov, Int J Syst Evol Microbiol 52(5), 1551-1558, 2002 |