NCIMB 11407
NCIMB 11407
规格:
货期:
编号:TS385554
品牌:Testobio
| NCIMB number | NCIMB 11407 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Bacillus stearothermophilus |
| Depositor designation | HRIA/S1 |
| Preservation method | Lyophilised |
| Other catalogue information | Constitutive for thermostable beta-galactosidase |
| Price band | A |
| Media | 175 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth |
| Colony Shape | Circular |
| Colony Elevation | Flat |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Long, Slender Rod |
| Cellular Motility | Yes |
| Gram stain | Gram Variable |
| Depositor Name | D.D.Muir, J.D.Phillips and M.W.Griffiths |
| Depositor Company | The Hannah Research Institute |
| Depositor Address | Ayr U.K. KA6 5HL |
| Source | Davis water agar |
| Isolated by | J.D. Phillips & M.W. Griffiths |
| Date of Isolation | 10/01/1976 |
| Date of Accession | 24/05/1978 |
| Yeast? | False |
| K12 | No |
| References | J. Sci. Food Agric. (1978) 29 pp753-761, M.W. Griffiths & D.D. Muir - Properties of a thermostable beta-galactosidase from a thermophilic Bacillus: Comparison of the enzyme activity of whole cells, purified enzyme and immobilised whole cells. |
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| NCIMB number | NCIMB 11407 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Bacillus stearothermophilus |
| Depositor designation | HRIA/S1 |
| Preservation method | Lyophilised |
| Other catalogue information | Constitutive for thermostable beta-galactosidase |
| Price band | A |
| Media | 175 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth |
| Colony Shape | Circular |
| Colony Elevation | Flat |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Long, Slender Rod |
| Cellular Motility | Yes |
| Gram stain | Gram Variable |
| Depositor Name | D.D.Muir, J.D.Phillips and M.W.Griffiths |
| Depositor Company | The Hannah Research Institute |
| Depositor Address | Ayr U.K. KA6 5HL |
| Source | Davis water agar |
| Isolated by | J.D. Phillips & M.W. Griffiths |
| Date of Isolation | 10/01/1976 |
| Date of Accession | 24/05/1978 |
| Yeast? | False |
| K12 | No |
| References | J. Sci. Food Agric. (1978) 29 pp753-761, M.W. Griffiths & D.D. Muir - Properties of a thermostable beta-galactosidase from a thermophilic Bacillus: Comparison of the enzyme activity of whole cells, purified enzyme and immobilised whole cells. |
