| NCIMB number | NCIMB 11966 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Carnobacterium maltaromaticum |
| Depositor designation | MX5 |
| Preservation method | Lyophilised |
| Preserved as | Lactobacillus maltaromicus |
| Other catalogue information | Formerly type strain of LACTOBACILLUS MALTAROMICUS |
| Price band | A |
| Media | 047119 |
| Gas regime | aerobic |
| Incubation period | 2 days |
| Growth factors (and/or information) | No growth at 37C. Good growth in TSB, 30C, AnO2, 48h. TMJ, 30C, 48hr: moderate growth, 2 colony sizes |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Granular |
| Colony Shape | Circular |
| Colony Elevation | Convex |
| Colony Colour | Buff |
| Colony Opacity | Opaque |
| Cellular Shape | Slender Rod |
| Cellular Size | medium |
| Cellular Arrangement | Chains |
| Gram stain | Gram Positive |
| Cellular (Other) | Parallel Sides, Round Ends |
| Depositor Company | American Type Culture Collection (ATCC) |
| Depositor Address | 12301 Parklawn Drive Rockville Maryland 20852 U.S.A. |
| Source | Raw milk |
| Isolated by | M.E. Morgan |
| Date of Isolation | 10/01/1967 |
| Date of Accession | 16/03/1984 |
| History | M.E.Morgan |
| Other collection IDs | ATCC27865 CCUG30142 CIP103135 DSM20342 JCM1154 LMG6903 NRRLB-14852 |
| GenInfo Identifier (EMBL, GenBank & DDBJ) | M58825 |
| Yeast? | False |
| K12 | No |
| References | Int. J. syst. Bact. (1974) 24 pp346-354 IJSEM (2003) 53: 675-678 (Unknown), Int J Syst Bacteriol 24, 446, 1974 (Unknown), Int J Syst Bacteriol 30, 313, 1980 (Unknown), Zentralbl Bakteriol 2, 242, 1981 (Unknown), Zentralbl Bakteriol Hyg Abt I Orig C, 2, 242-253, 1981 Approved Lists of Bacterial Names, Int J Syst Bacteriol 30, 225-420, 1980 Identification of lactobacilli by pheS and rpoA gene sequence analyses, Int J Syst Evol Microbiol 57(12), 2777-2789, 2007 Phylogenetic analysis of the genus Lactobacillus and related lactic acid bacteria as determined by RT sequencing of 16S rRNA, FEMS Microbiol Lett 77, 5-12, 1991 Lactobacillus cypricasei Lawson et al. 2001 is a later heterotypic synonym of Lactobacillus acidipiscis Tanasupawat et al. 2000, Int J Syst Evol Microbiol 56(7), 1681-1683, 2006 MultiLocus Sequence Typing reveals the high genetic diversity of the unindustrialized lactic acid bacterium Carnobacterium maltaromaticum in dairy products, Appl Environ Microbiol , 2014 Reclassification of Lactobacillus maltaromicus (Miller et al. 1974) DSM 20342(T) and DSM 20344 and Carnobacterium piscicola (Collins et al. 1987) DSM 20730(T) and DSM 20722 as Carnobacterium maltaromaticum comb. nov, Int J Syst Evol Microbiol 53(3), 675-678, 2003 Carnobacterium maltaromaticum infections in feral Oncorhynchus spp. (Family Salmonidae) in Michigan, J Microbiol 49(5), 703-713, 2011 Lactobacillus maltaromicus, a new species producing a malty aroma, Int J Syst Bacteriol 24, 346-354, 1974 Lactobacillus sharpeae sp. nov. and Lactobacillus agilis sp. nov., two new species of homofermentative, meso-diaminopimelic acid-containing lactobacilli isolated from sewage, Zentralbl Bakteriol Hyg Abt I Orig C 2, 242-253, 1981 Lactobacillus sharpeae sp. nov. and Lactobacillus agilis sp. nov., two new species of homofermentative, meso-diaminopimelic acid containing lactobacilli isolated from sewage, Zbl Bakt Hyg, I Abt Orig C 2, 242-253, 1981 |
| NCIMB number | NCIMB 11966 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Carnobacterium maltaromaticum |
| Depositor designation | MX5 |
| Preservation method | Lyophilised |
| Preserved as | Lactobacillus maltaromicus |
| Other catalogue information | Formerly type strain of LACTOBACILLUS MALTAROMICUS |
| Price band | A |
| Media | 047119 |
| Gas regime | aerobic |
| Incubation period | 2 days |
| Growth factors (and/or information) | No growth at 37C. Good growth in TSB, 30C, AnO2, 48h. TMJ, 30C, 48hr: moderate growth, 2 colony sizes |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Granular |
| Colony Shape | Circular |
| Colony Elevation | Convex |
| Colony Colour | Buff |
| Colony Opacity | Opaque |
| Cellular Shape | Slender Rod |
| Cellular Size | medium |
| Cellular Arrangement | Chains |
| Gram stain | Gram Positive |
| Cellular (Other) | Parallel Sides, Round Ends |
| Depositor Company | American Type Culture Collection (ATCC) |
| Depositor Address | 12301 Parklawn Drive Rockville Maryland 20852 U.S.A. |
| Source | Raw milk |
| Isolated by | M.E. Morgan |
| Date of Isolation | 10/01/1967 |
| Date of Accession | 16/03/1984 |
| History | M.E.Morgan |
| Other collection IDs | ATCC27865 CCUG30142 CIP103135 DSM20342 JCM1154 LMG6903 NRRLB-14852 |
| GenInfo Identifier (EMBL, GenBank & DDBJ) | M58825 |
| Yeast? | False |
| K12 | No |
| References | Int. J. syst. Bact. (1974) 24 pp346-354 IJSEM (2003) 53: 675-678 (Unknown), Int J Syst Bacteriol 24, 446, 1974 (Unknown), Int J Syst Bacteriol 30, 313, 1980 (Unknown), Zentralbl Bakteriol 2, 242, 1981 (Unknown), Zentralbl Bakteriol Hyg Abt I Orig C, 2, 242-253, 1981 Approved Lists of Bacterial Names, Int J Syst Bacteriol 30, 225-420, 1980 Identification of lactobacilli by pheS and rpoA gene sequence analyses, Int J Syst Evol Microbiol 57(12), 2777-2789, 2007 Phylogenetic analysis of the genus Lactobacillus and related lactic acid bacteria as determined by RT sequencing of 16S rRNA, FEMS Microbiol Lett 77, 5-12, 1991 Lactobacillus cypricasei Lawson et al. 2001 is a later heterotypic synonym of Lactobacillus acidipiscis Tanasupawat et al. 2000, Int J Syst Evol Microbiol 56(7), 1681-1683, 2006 MultiLocus Sequence Typing reveals the high genetic diversity of the unindustrialized lactic acid bacterium Carnobacterium maltaromaticum in dairy products, Appl Environ Microbiol , 2014 Reclassification of Lactobacillus maltaromicus (Miller et al. 1974) DSM 20342(T) and DSM 20344 and Carnobacterium piscicola (Collins et al. 1987) DSM 20730(T) and DSM 20722 as Carnobacterium maltaromaticum comb. nov, Int J Syst Evol Microbiol 53(3), 675-678, 2003 Carnobacterium maltaromaticum infections in feral Oncorhynchus spp. (Family Salmonidae) in Michigan, J Microbiol 49(5), 703-713, 2011 Lactobacillus maltaromicus, a new species producing a malty aroma, Int J Syst Bacteriol 24, 346-354, 1974 Lactobacillus sharpeae sp. nov. and Lactobacillus agilis sp. nov., two new species of homofermentative, meso-diaminopimelic acid-containing lactobacilli isolated from sewage, Zentralbl Bakteriol Hyg Abt I Orig C 2, 242-253, 1981 Lactobacillus sharpeae sp. nov. and Lactobacillus agilis sp. nov., two new species of homofermentative, meso-diaminopimelic acid containing lactobacilli isolated from sewage, Zbl Bakt Hyg, I Abt Orig C 2, 242-253, 1981 |