NCIMB 12119
NCIMB 12119
规格:
货期:
编号:TS387092
品牌:Testobio
| NCIMB number | NCIMB 12119 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Lactobacillus fermentum |
| Depositor designation | MW1 |
| Preservation method | Lyophilised |
| Preserved as | Lactobacillus sp. |
| Other catalogue information | Produces slime |
| Price band | A |
| Media | 020 |
| Gas regime | aerobic |
| Growth factors (and/or information) | MRS, 30C, 72hr: good growth |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | White |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Cellular Size | medium |
| Cellular Arrangement | Pairs |
| Gram stain | Gram Positive |
| Depositor Name | C.O.Ogunsanya |
| Depositor Company | University of London |
| Depositor Address | Department of Biochemistry, University College, Gower Street London U.K. WC1E 6BT |
| Source | "Ogi, a fermented corn product, indigenous to South Nigeria" |
| Date of Isolation | 10/01/1984 |
| Date of Accession | 06/06/1985 |
| Yeast? | False |
| K12 | No |
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| NCIMB number | NCIMB 12119 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Lactobacillus fermentum |
| Depositor designation | MW1 |
| Preservation method | Lyophilised |
| Preserved as | Lactobacillus sp. |
| Other catalogue information | Produces slime |
| Price band | A |
| Media | 020 |
| Gas regime | aerobic |
| Growth factors (and/or information) | MRS, 30C, 72hr: good growth |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | White |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Cellular Size | medium |
| Cellular Arrangement | Pairs |
| Gram stain | Gram Positive |
| Depositor Name | C.O.Ogunsanya |
| Depositor Company | University of London |
| Depositor Address | Department of Biochemistry, University College, Gower Street London U.K. WC1E 6BT |
| Source | "Ogi, a fermented corn product, indigenous to South Nigeria" |
| Date of Isolation | 10/01/1984 |
| Date of Accession | 06/06/1985 |
| Yeast? | False |
| K12 | No |
