| NCIMB number | NCIMB 10753 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Pseudomonas aeruginosa |
| Depositor designation | EBF65/147 |
| Preservation method | Lyophilised |
| Other catalogue information | Psychrotrophic |
| Price band | A |
| Media | 001 |
| Gas regime | aerobic |
| Growth factors (and/or information) | CM3, 20C, 3d: good growth |
| ACDP category | 2 |
| Hazard information | This species has been associated with wound, burn, urinary tract infection. |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Convex |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Rod |
| Cellular Size | small |
| Cellular Arrangement | Singly/Pairs |
| Cellular Motility | Yes |
| Gram stain | Gram Negative |
| Cellular (Other) | 2D: Short, Straight, Parallel Sides, Rounded Ends |
| Depositor Name | E.M.Barnes |
| Depositor Company | Food Research Institute |
| Depositor Address | Colney Lane Norwich Norfolk U.K. |
| Date of Accession | 01/02/1972 |
| Yeast? | False |
| K12 | No |
| References | Barnes E.M. and Melton W. (1971) J. appl. Bact. 34(3) pp599-609. Extracellular enzymic activity of poultry spoilage bacteria Barnes E.M. (1972) The Veterinary Record June 24th. Food poisoning and spoilage bacteria in poultry processing. |
| NCIMB number | NCIMB 10753 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Pseudomonas aeruginosa |
| Depositor designation | EBF65/147 |
| Preservation method | Lyophilised |
| Other catalogue information | Psychrotrophic |
| Price band | A |
| Media | 001 |
| Gas regime | aerobic |
| Growth factors (and/or information) | CM3, 20C, 3d: good growth |
| ACDP category | 2 |
| Hazard information | This species has been associated with wound, burn, urinary tract infection. |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Convex |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Rod |
| Cellular Size | small |
| Cellular Arrangement | Singly/Pairs |
| Cellular Motility | Yes |
| Gram stain | Gram Negative |
| Cellular (Other) | 2D: Short, Straight, Parallel Sides, Rounded Ends |
| Depositor Name | E.M.Barnes |
| Depositor Company | Food Research Institute |
| Depositor Address | Colney Lane Norwich Norfolk U.K. |
| Date of Accession | 01/02/1972 |
| Yeast? | False |
| K12 | No |
| References | Barnes E.M. and Melton W. (1971) J. appl. Bact. 34(3) pp599-609. Extracellular enzymic activity of poultry spoilage bacteria Barnes E.M. (1972) The Veterinary Record June 24th. Food poisoning and spoilage bacteria in poultry processing. |