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NCIMB 13421
NCIMB 13421
规格:
货期:
编号:TS389948
品牌:Testobio
NCIMB numberNCIMB 13421
Deposit typeBacteria
Type strainYes
GMONo
Taxon nameTrichococcus pasteurii
Depositor designationKoTa2
Preservation methodLyophilised
Preserved asLactosphaera pasteurii
Price bandB
Media402
Gas regimeanaerobic
Growth factors (and/or information)DSMZ Medium 1729, 30o anaerobic
ACDP category1
Depositor CompanyAmerican Type Culture Collection (ATCC)
Depositor Address12301 Parklawn Drive Rockville Maryland 20852 U.S.A.
Source"Sewage digester sludge, Konstanz, W Germany"
Isolated byB Schink (KoTa2)
Date of Accession12/03/1996
HistoryB Schink - DSM - ATCC
Other collection IDsATCC35945 DSM2381
Yeast?False
K12No
ReferencesIJSB 35 (1985) 375-376 IJSB 45 (1995) 565-571 Arch. Microbiol 139 (1984) 409-414 Liu J-R et al (2002) IJSEM 52, 1113-1126 Vagococcus lutrae sp. nov., isolated from the common otter (Lutra lutra), Int J Syst Bacteriol 49 Pt 3, 1251-1254, 1999 Emended description of the genus Trichococcus, description of Trichococcus collinsii sp. nov., and reclassification of Lactosphaera pasteurii as Trichococcus pasteurii comb. nov. and of Ruminococcus palustris as Trichococcus palustris comb. nov. in the low-G+C gram-positive bacteria, Int J Syst Evol Microbiol 52(4), 1113-1126, 2002 Fermentation of tartrate enantiomers by anaerobic bacteria, and description of two new species of strict anaerobes, Ruminococcus pasteurii and Ilyobacter tartaricus, Arch Microbiol 139, 409-414, 1984 Lactosphaera gen. nov., a new genus of lactic acid bacteria, and transfer of Ruminococcus pasteurii Schink 1984 to Lactosphaera pasteurii comb. nov, Int J Syst Bacteriol 45(3), 565-571, 1995 Schink B, Fermentation of tartrate enantiomers by anaerobic bacteria and description of 2 new species of strict anaerobes Ruminococcus pasteurii, new species and Ilyobacter tartaricus, new species Arch Microbiol 139, 409-414, 1984 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 18, Int J Syst Bacteriol 35, 375-376, 1985
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NCIMB 13421

  • 货号: TS389948
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  • 品牌 : TESTOBIO
NCIMB numberNCIMB 13421
Deposit typeBacteria
Type strainYes
GMONo
Taxon nameTrichococcus pasteurii
Depositor designationKoTa2
Preservation methodLyophilised
Preserved asLactosphaera pasteurii
Price bandB
Media402
Gas regimeanaerobic
Growth factors (and/or information)DSMZ Medium 1729, 30o anaerobic
ACDP category1
Depositor CompanyAmerican Type Culture Collection (ATCC)
Depositor Address12301 Parklawn Drive Rockville Maryland 20852 U.S.A.
Source"Sewage digester sludge, Konstanz, W Germany"
Isolated byB Schink (KoTa2)
Date of Accession12/03/1996
HistoryB Schink - DSM - ATCC
Other collection IDsATCC35945 DSM2381
Yeast?False
K12No
ReferencesIJSB 35 (1985) 375-376 IJSB 45 (1995) 565-571 Arch. Microbiol 139 (1984) 409-414 Liu J-R et al (2002) IJSEM 52, 1113-1126 Vagococcus lutrae sp. nov., isolated from the common otter (Lutra lutra), Int J Syst Bacteriol 49 Pt 3, 1251-1254, 1999 Emended description of the genus Trichococcus, description of Trichococcus collinsii sp. nov., and reclassification of Lactosphaera pasteurii as Trichococcus pasteurii comb. nov. and of Ruminococcus palustris as Trichococcus palustris comb. nov. in the low-G+C gram-positive bacteria, Int J Syst Evol Microbiol 52(4), 1113-1126, 2002 Fermentation of tartrate enantiomers by anaerobic bacteria, and description of two new species of strict anaerobes, Ruminococcus pasteurii and Ilyobacter tartaricus, Arch Microbiol 139, 409-414, 1984 Lactosphaera gen. nov., a new genus of lactic acid bacteria, and transfer of Ruminococcus pasteurii Schink 1984 to Lactosphaera pasteurii comb. nov, Int J Syst Bacteriol 45(3), 565-571, 1995 Schink B, Fermentation of tartrate enantiomers by anaerobic bacteria and description of 2 new species of strict anaerobes Ruminococcus pasteurii, new species and Ilyobacter tartaricus, new species Arch Microbiol 139, 409-414, 1984 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 18, Int J Syst Bacteriol 35, 375-376, 1985
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