| NCIMB number | NCIMB 700847 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Enterococcus malodoratus |
| Depositor designation | 9 |
| Preservation method | Unknown |
| Other catalogue information | Former NCFB organism |
| Price band | A |
| Media | 119306 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Cocci |
| Cellular Size | small-medium |
| Cellular Arrangement | Tight Chains/Groups/Pairs |
| Gram stain | Gram Positive |
| Depositor Name | Th E Galesloot, Ede, Netherlands |
| Depositor Address | |
| Source | Gouda cheese Serological Group D |
| Date of Accession | 01/01/1956 |
| Other names | Streptococcus faecalis var. malodoratus [invalid] |
| Other collection IDs | ATCC49613 NCDO847 |
| Yeast? | False |
| K12 | No |
| References | Pette, J.W. (1955) Nerh. Milk and Dairy J. Q(4) 291. Characterization of different food-isolated Enterococcus strains by MALDI-TOF mass fingerprinting, Electrophoresis 34(15), 2240-2250, 2013 Enterococcus avium nom. rev., comb. nov.; E. casseliflavus nom. rev., comb. nov.; E. durans nom. rev., comb. nov.; E. gallinarum comb. nov.; and E. malodoratus sp. nov, Int J Syst Bacteriol 34, 220-223, 1984 |
| NCIMB number | NCIMB 700847 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Enterococcus malodoratus |
| Depositor designation | 9 |
| Preservation method | Unknown |
| Other catalogue information | Former NCFB organism |
| Price band | A |
| Media | 119306 |
| Gas regime | aerobic |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Cocci |
| Cellular Size | small-medium |
| Cellular Arrangement | Tight Chains/Groups/Pairs |
| Gram stain | Gram Positive |
| Depositor Name | Th E Galesloot, Ede, Netherlands |
| Depositor Address | |
| Source | Gouda cheese Serological Group D |
| Date of Accession | 01/01/1956 |
| Other names | Streptococcus faecalis var. malodoratus [invalid] |
| Other collection IDs | ATCC49613 NCDO847 |
| Yeast? | False |
| K12 | No |
| References | Pette, J.W. (1955) Nerh. Milk and Dairy J. Q(4) 291. Characterization of different food-isolated Enterococcus strains by MALDI-TOF mass fingerprinting, Electrophoresis 34(15), 2240-2250, 2013 Enterococcus avium nom. rev., comb. nov.; E. casseliflavus nom. rev., comb. nov.; E. durans nom. rev., comb. nov.; E. gallinarum comb. nov.; and E. malodoratus sp. nov, Int J Syst Bacteriol 34, 220-223, 1984 |