NCIMB 13897
NCIMB 13897
规格:
货期:
编号:TS391758
品牌:Testobio
| NCIMB number | NCIMB 13897 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Paenibacillus jamilae |
| Depositor designation | B3 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 201 |
| Gas regime | aerobic |
| Incubation period | 3 days |
| ACDP category | 1 |
| Colony Edge | Undulate |
| Colony Surface | Smooth |
| Colony Shape | Irregular |
| Colony Elevation | Raised |
| Colony Colour | Cream |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Gram stain | Gram Variable |
| Cell inclusion bodies | Spores |
| Depositor Company | Coleccion Espanola de Cultivos Tipo (CECT) |
| Depositor Address | Universidad de Valencia, Dr Moliner 50 46100 Burjassot Valencia Spain |
| Source | Olive - Mill Wastewaters (jamila=alpechin) |
| Isolated by | A. Ramos - Cormenzane |
| Date of Isolation | 01/01/1995 |
| Date of Accession | 29/04/2002 |
| History | CECT -- A. Ramos Cormenzane |
| Other collection IDs | "CECT 5266, DSMZ 13815, CIP 107276" |
| Yeast? | False |
| K12 | No |
| References | Int. Biodeterior. Biodegrad (1995) 35 p249-268 IJSEM (2001) 51:1687-1692 Assessment of the diversity of Paenibacillus species in environmental samples by a novel rpoB-based PCR-DGGE method, FEMS Microbiol Ecol 53(2), 317-328, 2005 Identification of Bacillus species occurring in Kantong, an acid fermented seed condiment produced in Ghana, Int J Food Microbiol 180, 1-6, 2014 Paenibacillus jamilae sp. nov., an exopolysaccharide-producing bacterium able to grow in olive-mill wastewater, Int J Syst Evol Microbiol 51(5), 1687-1692, 2001 |
首页 >
产品中心
>
微生物培养
>
菌株
>
NCIMB 13897
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| NCIMB number | NCIMB 13897 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Paenibacillus jamilae |
| Depositor designation | B3 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 201 |
| Gas regime | aerobic |
| Incubation period | 3 days |
| ACDP category | 1 |
| Colony Edge | Undulate |
| Colony Surface | Smooth |
| Colony Shape | Irregular |
| Colony Elevation | Raised |
| Colony Colour | Cream |
| Colony Opacity | Opaque |
| Cellular Shape | Rod |
| Gram stain | Gram Variable |
| Cell inclusion bodies | Spores |
| Depositor Company | Coleccion Espanola de Cultivos Tipo (CECT) |
| Depositor Address | Universidad de Valencia, Dr Moliner 50 46100 Burjassot Valencia Spain |
| Source | Olive - Mill Wastewaters (jamila=alpechin) |
| Isolated by | A. Ramos - Cormenzane |
| Date of Isolation | 01/01/1995 |
| Date of Accession | 29/04/2002 |
| History | CECT -- A. Ramos Cormenzane |
| Other collection IDs | "CECT 5266, DSMZ 13815, CIP 107276" |
| Yeast? | False |
| K12 | No |
| References | Int. Biodeterior. Biodegrad (1995) 35 p249-268 IJSEM (2001) 51:1687-1692 Assessment of the diversity of Paenibacillus species in environmental samples by a novel rpoB-based PCR-DGGE method, FEMS Microbiol Ecol 53(2), 317-328, 2005 Identification of Bacillus species occurring in Kantong, an acid fermented seed condiment produced in Ghana, Int J Food Microbiol 180, 1-6, 2014 Paenibacillus jamilae sp. nov., an exopolysaccharide-producing bacterium able to grow in olive-mill wastewater, Int J Syst Evol Microbiol 51(5), 1687-1692, 2001 |
