| NCIMB number | NCIMB 14043 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Jeotgalibacillus alimentarius |
| Depositor designation | YKJ-13 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 211 |
| Gas regime | aerobic |
| Incubation period | 2 days |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Peach |
| Colony Opacity | Translucent |
| Cellular Shape | Bacillus |
| Cellular Size | short |
| Cellular Arrangement | Singly, Clusters |
| Gram stain | Gram Variable |
| Depositor Name | Yoshimi Benno |
| Depositor Company | Japanese Collection of Microorganisms (JCM) |
| Depositor Address | Hirosawa, Wako-shi Saitama 351-01 Japan |
| Source | Jeotgal (Korean traditional food) |
| Isolated by | Yoon J.H and Kang S.S |
| Date of Isolation | 01/01/1999 |
| Date of Accession | 26/01/2005 |
| Other collection IDs | "KCCM 80002, JCM 10872" |
| Yeast? | False |
| K12 | No |
| References | Yoon, J.-H et al (2001) Int.J.Syat.Evol. Microbiol.,51,2087-2093 (Unknown), ApplEnviron Microbiol 58, 1496 - 1499, 1992 (Unknown), IntJ Syst Evol Microbiol 51, 2087-2093, 2001 (Unknown), IntJ Syst Evol Microbiol 52, 5-6, 2002 Jeotgalibacillus alimentarius gen. nov., sp. nov., a novel bacterium isolated from jeotgal with L-lysine in the cell wall, and reclassification of Bacillus marinus Ruger 1983 . as mMrinibacillus marinus gen nov., comb. nov, Int J Syst Evol Microbiol 51(6), 2087-2093, 2001 |
| NCIMB number | NCIMB 14043 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Jeotgalibacillus alimentarius |
| Depositor designation | YKJ-13 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 211 |
| Gas regime | aerobic |
| Incubation period | 2 days |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth/Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Peach |
| Colony Opacity | Translucent |
| Cellular Shape | Bacillus |
| Cellular Size | short |
| Cellular Arrangement | Singly, Clusters |
| Gram stain | Gram Variable |
| Depositor Name | Yoshimi Benno |
| Depositor Company | Japanese Collection of Microorganisms (JCM) |
| Depositor Address | Hirosawa, Wako-shi Saitama 351-01 Japan |
| Source | Jeotgal (Korean traditional food) |
| Isolated by | Yoon J.H and Kang S.S |
| Date of Isolation | 01/01/1999 |
| Date of Accession | 26/01/2005 |
| Other collection IDs | "KCCM 80002, JCM 10872" |
| Yeast? | False |
| K12 | No |
| References | Yoon, J.-H et al (2001) Int.J.Syat.Evol. Microbiol.,51,2087-2093 (Unknown), ApplEnviron Microbiol 58, 1496 - 1499, 1992 (Unknown), IntJ Syst Evol Microbiol 51, 2087-2093, 2001 (Unknown), IntJ Syst Evol Microbiol 52, 5-6, 2002 Jeotgalibacillus alimentarius gen. nov., sp. nov., a novel bacterium isolated from jeotgal with L-lysine in the cell wall, and reclassification of Bacillus marinus Ruger 1983 . as mMrinibacillus marinus gen nov., comb. nov, Int J Syst Evol Microbiol 51(6), 2087-2093, 2001 |