NCIMB 14363
NCIMB 14363
规格:
货期:
编号:TS392168
品牌:Testobio
| NCIMB number | NCIMB 14363 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Lentibacillus halophilus |
| Depositor designation | PS11-2 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 1584 |
| Gas regime | aerobic |
| Incubation period | 5 days |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth And Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Pale Yellow |
| Colony Opacity | Semi-Opaque |
| Cellular Shape | Short + Long Rod |
| Cellular Size | medium |
| Cellular Arrangement | Singly |
| Gram stain | Gram Positive |
| Cellular (Other) | Short Rods With Swollen Terminal Endospores |
| Depositor Company | Japanese Collection of Microorganisms (JCM) |
| Depositor Address | RIKEN BioResource Center, 2-1 Hirosawa, Wako Saitama 351-0198 Japan |
| Source | "fish sauce, Thailand" |
| Date of Accession | 06/06/2007 |
| Other collection IDs | "DSM 19123, JCM 12149, PCU 240, TISTR 1549" |
| Yeast? | False |
| K12 | No |
| References | Int. J. Syst. Evol. Microbiol(2006.) 56: 1859-1863 |
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13372109301
| NCIMB number | NCIMB 14363 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Lentibacillus halophilus |
| Depositor designation | PS11-2 |
| Preservation method | Lyophilised |
| Price band | A |
| Media | 1584 |
| Gas regime | aerobic |
| Incubation period | 5 days |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth And Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Pale Yellow |
| Colony Opacity | Semi-Opaque |
| Cellular Shape | Short + Long Rod |
| Cellular Size | medium |
| Cellular Arrangement | Singly |
| Gram stain | Gram Positive |
| Cellular (Other) | Short Rods With Swollen Terminal Endospores |
| Depositor Company | Japanese Collection of Microorganisms (JCM) |
| Depositor Address | RIKEN BioResource Center, 2-1 Hirosawa, Wako Saitama 351-0198 Japan |
| Source | "fish sauce, Thailand" |
| Date of Accession | 06/06/2007 |
| Other collection IDs | "DSM 19123, JCM 12149, PCU 240, TISTR 1549" |
| Yeast? | False |
| K12 | No |
| References | Int. J. Syst. Evol. Microbiol(2006.) 56: 1859-1863 |
