| VKM No. | Ac-1122 Òype |
| Scientific name of the strain | Corynebacterium variabile (Muller 1961) Collins 1987 |
| Synonym | Arthrobacter variabilis Muller 1961 |
| Other culture collection No. | ATCC 15753; CCM 1565; CIP 102112; DSM 20132; IAM 12346; IFO (now NBRC)15286; IMET 10433; JCM 2154; NCIMB 9455; NRRL B-4201 |
| History | INMI, VKM B-671 |
| Received as | Arthrobacter variabilis Muller 1961 Type |
| Source of isolation | cheese |
| Medium | 64 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1, C-1 |
| DNA sequences | AJ222815 |
| Risk group | no |
| VKM No. | Ac-1122 Òype |
| Scientific name of the strain | Corynebacterium variabile (Muller 1961) Collins 1987 |
| Synonym | Arthrobacter variabilis Muller 1961 |
| Other culture collection No. | ATCC 15753; CCM 1565; CIP 102112; DSM 20132; IAM 12346; IFO (now NBRC)15286; IMET 10433; JCM 2154; NCIMB 9455; NRRL B-4201 |
| History | INMI, VKM B-671 |
| Received as | Arthrobacter variabilis Muller 1961 Type |
| Source of isolation | cheese |
| Medium | 64 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1, C-1 |
| DNA sequences | AJ222815 |
| Risk group | no |