| VKM No. | B-452 |
| Scientific name of the strain | Bacillus thuringiensis Berliner 1915 |
| Synonym | Bacillus cereus var. thuringiensis Smith et al. 1952 |
| History | INMI, VKM B-452 |
| Received as | Bacillus thuringiensis subsp. ephestiae Heimpel and Angus 1958 |
| Source of isolation | mediterranean flour moth, Ephestia kuhniella |
| Medium | 5 |
| Incubation temp. (C) | 30 |
| Storage methods | F-1, S-4 |
| Risk group | no |
| VKM No. | B-452 |
| Scientific name of the strain | Bacillus thuringiensis Berliner 1915 |
| Synonym | Bacillus cereus var. thuringiensis Smith et al. 1952 |
| History | INMI, VKM B-452 |
| Received as | Bacillus thuringiensis subsp. ephestiae Heimpel and Angus 1958 |
| Source of isolation | mediterranean flour moth, Ephestia kuhniella |
| Medium | 5 |
| Incubation temp. (C) | 30 |
| Storage methods | F-1, S-4 |
| Risk group | no |