| VKM No. | B-2197 Òype |
| Scientific name of the strain | Methylobacterium thiocyanatum Wood et al. 1999 |
| Other culture collection No. | ATCC 700647; DSM 11490; JCM 10893; NCIMB 13651 |
| History | N.V. Doronina IBPM, DSM 11490 |
| Source of isolation | soil around root balls of Allium aflatunense |
| Geographics | Warwickshire |
| Country | UK |
| Medium | 252 |
| Incubation temp. (C) | 30 |
| Storage methods | C-9 |
| Risk group | no |
| VKM No. | B-2197 Òype |
| Scientific name of the strain | Methylobacterium thiocyanatum Wood et al. 1999 |
| Other culture collection No. | ATCC 700647; DSM 11490; JCM 10893; NCIMB 13651 |
| History | N.V. Doronina IBPM, DSM 11490 |
| Source of isolation | soil around root balls of Allium aflatunense |
| Geographics | Warwickshire |
| Country | UK |
| Medium | 252 |
| Incubation temp. (C) | 30 |
| Storage methods | C-9 |
| Risk group | no |