| VKM No. | Ac-2092 |
| Scientific name of the strain | Propionibacterium freudenreichii subsp. shermanii (van Niel 1928) Holdeman and Moore 1970 |
| History | L.I.Vorobjeva DM MSU, KM 185 |
| Source of isolation | soviet cheese |
| Country | Russia |
| Medium | 36 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Risk group | no |